Inventory Operation Supervisor Kuala Lumpur

**Job Summary**:As an Assistant baker/ Kitchen Helper, you will be an essential part of our culinary team, supporting various aspects of food preparation,

**Benefits**:- Reputable company- EPF, SOCSO and EIS contribution- Sales Commission- Incentives- Group Personal Accident Protection- Outpatient Treatment-

**Job Profile**:- Operate lab scale machine- Maintain record-keeping systems, store and hygiene- Check stock to maintain inventory- Prepare sample in different

We are looking for an experienced Warehouse Supervisor to oversee and coordinate the daily warehousing activities such as receiving and storing goods, managing

_**(HOUSEKEEPING SUPERVISOR)**_Basic Salary: average RM3000 above**KEY REQUIREMENT**- Min 3 years in supervisory level in Hotel housekeeping operation- 2-3

**Job Number** 24058989**Job Category** Housekeeping & Laundry**Location** The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah

**Job Number** 24039366**Job Category** Event Management**Location** The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah

We are looking for a Steward Supervisor to assist the Food & Beverage leadership team to ensure sanitation, cleanliness and organization of kitchen

**Job Summary**Perform as part of the Strategic Leadership Team in the store. Under general supervision, oversees customer service, merchandising, inventory

**1.** ***- To create and maintain a long-term relationship with the customers in order to achieve sales goals- Represent the Brand in a positive manner while

To be successful as a F&B Supervisor, you should exercise effective management skills and take necessary disciplinary actions to address poor staff

Supervising operation staff and daily activities.- Managing, evaluating and reporting on store & production productivity.- Tracking and coordinating the

**KEY RESPONSIBILITIES**Keep all equipment in good repair with a minimum of downtime by providing day-to-day maintenance of the hotel and to complete

espond and attend to guest repair requests.- Welcome and acknowledge all guests according to company standards, anticipate and address guests.- Understand and

The Operation Executive will assist with both Warehouse and related customer service.Qualifications/Experience:- 1-2 Year(s) of working experience in the

Responsibilities 1. Provide assistance in daily operation of outlet 2. Provide assistance in monitoring retail staff 3. Assist in the inventory control and

DUTIES AND RESPONSIBILITIES- Supervise day to day operations of restaurant.- Deliver, maintain and guide all team members with superior customer service and

Building Services System Maintenance:Oversee the repair and maintenance of cooling and heating systems, plumbing and water supply, electricity and lighting

_**Job Code: 22323**_**About your new employer**Our client is a Japanese F&B group specialize in operation of traditional "Osaka" style Japanese Izakaya. The

**Summary**:The Operations Supervisor is responsible for day-to-day retail operations and sales operations of all our outlets**Responsibilities**:Sales:-