**Responsibilities:- **- Involve in the planning, directing, coordinating, monitoring and supervising the operations of warehouse.- To ensure warehouse area is
Assist Branch Manager in planning and implementing strategies to attract customers.- Coordinate daily customer service operations (e.g. sales processes, orders
Oversee day-to-day operations of the Finance Department- Ensure compliance with internal controls and timely monthly closing and reporting- Prepare monthly
This position is required to coordinate operations within the commercial facilities. Responsibilities include directing staff, solving complaints, overseeing
**Position: Food & Beverage Manager****Location**:Melaka**Hotel Type**:5-Star**Eligibility**:Malaysian Nationals Only**Salary**:MYR 12,000 to 13,000 per
**Position: Food & Beverage Manager****Location**:Melaka**Hotel Type**:5-Star**Eligibility**:Malaysian Nationals Only**Salary**:MYR 12,000 to 13,000 per
**Position: Food & Beverage Manager****Location**:Melaka**Hotel Type**:5-Star**Eligibility**:Malaysian Nationals Only**Salary**:MYR 12,000 to 13,000 per
**Responsibilities**:- Involve in the planning, directing, coordinating, monitoring and supervising the operations of warehouse.- To ensure warehouse area is
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
Responsible for ensuring the Store consistently achieves or exceeds sales, KPIs, and profitability goals through the effective use of short and long term
**VALID YELLOW BOOK HOLDER ONLY!**- Prepare the pre-job hazard assessment in documentation required by the site safety requirement.- To ensure contractors and
Oversee the dining area, supervises food and beverage service staff in accordance with operating policies that he or she may help establish. Creates a positive
Oversee revenue management and distribution strategy of the hotel and manage day-to-day yield operations. Daily pick-up analysis, strategy adjustments and
RM 7,000 - RM 11,800 a month - Permanent, Full-time Job details Job details Here's how the job details align with your profile . Pay RM 7,000 - RM 11,800 a
**Responsibility**:- Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness
**Responsibility**:- Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness
#Supplychain #Supplychainstrategies #negotiate #suppliers #inventorymanagement #logistics #procurement #statistics #ERPsystem #dataanalytics**Salary Package**:
#Supplychain #Supplychainstrategies #negotiate #suppliers #inventorymanagement #logistics #procurement #statistics #ERPsystem #dataanalytics**Salary Package**:
Partner with senior manager to ensure quality customer service and supervise a team with diverse talents and responsibilities- Meet regularly with management
Manage and oversee the entire restaurant operation- Ensuring guest satisfaction- Plan and develop guest loyalty programs- Plan new and update existing menus-