Ipoh Business Hotel

Hospitality establishment receptionists provide first point of contact and assistance to the guests of a hospitality establishment. They are also responsible

As a Chef De Partie (CDP) you are responsible supporting the Sous Chef in delivering consistently high-quality food, handle purchase orders and ensure that

**JOB RESPONSIBILITIES** - Receive and forward all goods and deliveries in and out of the hotel to the correct storage area. - Able to follow standards for

Job DescriptionThe Marketing Manager is responsible for overseeing and managing all aspects of the Marketing team.The main role of the marketing team in

Job Description The Marketing Manager is responsible for overseeing and managing all aspects of the Marketing team. The main role of the marketing team in

Manage the performance of the service attendants includes training on new menus, supporting busy outlets where necessary, attending to guest complaints and

**Responsibilities**: - Maintains the highest level of professionalism in sales activities and appearance at all times; - Acting as a hotel brand ambassador

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Prepare HR-related letters and notice -Assist in updating and the maintenance of the leave records -Update staff monthly claim, overtime, staff work schedule

**Requirements**: - Fluent in English, Bahasa Malaysia. - Positive attitude, passionate on collaborative teamwork, excel at interpersonal skills. - Excellent

Cleans assigned guest rooms, public area and administrative office in accordance with hotel policy & procedure. - Ensure the cleanliness and tidiness of the

Provides protection for the Hotel buildings against vandalism and illegal intrusion. - Provides assistance and direction to all staff and guest who having

Student Recruitment -To counsel and assist students to make best-informed decisions; -To develop and enhance the counselling services; -To follow up on student

**Key Responsibilities**: - Oversee subordinate personnel in preparation, cooking and handling of food - Set up the kitchen with equipment provided within the

Cleans assigned guest rooms, public area and administrative office in accordance with hotel policy & procedure. - Ensure the cleanliness and tidiness of the

Internship Programme/ Full Time: 1. HOTEL MANAGEMENT/HOTEL AND TOURISM 2. BUSINESS ADMINISTRATION/ INTERNATIONAL BUSINESS **Job Type**: Internship/ Full Time

* PARTIME HOUSEKEEPING - PARTIME STEWARD **Job Types**: Part-time, Contract, Temporary, Freelance, Fresh graduate Contract length: 7 days Part-time hours: 4-8

Job summary Counsel and assist students in decision-making Develop and enhance counseling services Handle student database and office administrative matters

**Requirements** - Proven experience working in the hospitality industry will be advantageous (welcome fresh graduates with Culinary or Hotel Management

Receptionists are responsible for the reception area of a business. They answer the phone, greet guests, pass information, respond to inquiries and instruct