Kitchen Assistant

Job DescriptionAs a Bar Crew/Assistant, you will ensure that all customers are served as per GRID standards. Ensure that the highest standards of hospitality

Company Description Novotel Kuala Lumpur City CentreHotel that makes every moment matterSituated in the Golden Triangle of Kuala Lumpur, the hotel offers a

Key Responsibilities : 1) In the F&B service excellence spectrum, to provide exceptional customer service to guests in all F&B outlets. This including Assist

JobDescriptions Responsiblefor all kinds of product preparation, production and servingarrangement in accordance to recipes, guidelines and standards setby the

Sesiapa berminat boleh menghubungi Miss Lala at ******** atau Encik Wan at ******** Responsibilities: Bekerja dan melapor kepada Restaurant Supervisor /

Job Description Keeping the customer in focus, take action to optimize sales and convert more visitors to customers.Ensuring your area of responsibility is

Responsibility: Essential Duties andResponsibilities : Provide teaservices including preparing tea/coffee/drink and serving those asrequired, clearing and

Supervises the job performances of the dishwashers and the staff dining room cleanersResponsible for all equipment related to the dishwashing area: dishwashing

Are you passionate about guiding young minds, fostering growth, and creating a positive learning environment? HANKidz HQ is seeking enthusiastic and dedicated

Job Description As an Assistant Restaurant & Bar Manager and ambassador of the brand, while representing the Company, you are expected to embody the Brand

Salary: Started RM15,000Job RequirementsAt least 1 Michelin star restaurant experience, preferable with 2 Michelin star restaurant and have been in the same

Job Code: M477-KW-C(M35) Position: Kitchen Assistant Salary Package: Basic RM2,200 + OT (paid out around RM700/month) Gross Salary: Around RM2,900/month

Assistant Manager - Stewarding, Park Hyatt Kuala Lumpur Park Hyatt Park Hyatt Kuala Lumpur MY - 10 - Kuala LumpurCulinaryEntry Level ManagerFull-timeReq ID:

Assistant Housekeeping Manager (Local Only), Grand Hyatt Kuala Lumpur Grand Hyatt Grand Hyatt Kuala Lumpur MY - 10 - Kuala LumpurAdministrativeDepartment

We are a food and beverages group of company who owned a numerous types of businesses that include restobar, chinese restaurant, western-thai restaurant,

Job Description for Commis : Assist in the preparation of ingredients, mise en place, and basic cooking task accordingly to established recipes and

Bakers & Pastry Chefs (Trades & Services) Positive energy and mindset, happy, responsible and trustworthy team player. Basic knowledge of bread making; Basic

Job DescriptionAs a Bar Crew/Assistant, you will ensure that all customers are served as per GRID standards. Ensure that the highest standards of hospitality

Job DescriptionJapanese Wagashi(Sweets) Preparation.Disposes of spoiled items and adheres to sanitation policiesMaintain a clean, safe and inviting environment