RESPONSIBILITIES:Prepare food and drinks- To prepare the food and drinks according to SOP.- To do plating before delivering the item to the customer.- To
Address customer concerns in reference to product, service rendered or staff interactions.- Be Hospitality ambassador promoting and uphold "Japanese
**PART TIME KITCHEN CREW**:- ( Shift until 3AM available)****Store location : MALURI****Store Operation time : 11am - 3am DAILY****WHO CAN APPLY?****-
**Company description**The IKEA vision is to create a better everyday life for the many people. We do this by offering a wide range of well-designed,
**Customer Service**:Greet customers in a friendly and welcoming manner.Assist customers with their inquiries, requests, and concerns.Provide information about
**Do you have cooking experience? Do you enjoy preparing dishes? Are you looking for a more relaxed kitchen job?**We are elderly care nursing home looking for
This role reports to the Pastry Chef / Chief Baker**Key Responsibilities**:- Adhere to company and kitchen SOP and policies;- To ensure the quality of products
List-ID: 94074871Today 10:06- Job Description- JAWATAN KOSONG DAPUR UTAMA PUSAT PERUBATAN UKM,CHERAS:- 1) CHEF DE PARTIE (CDP)- 2) DEMI CHEF- 3) COOK (COMMIS
Company DescriptionThe IKEA vision is to create a better everyday life for the many people. We do this by offering a wide range of well-designed, functional
**Company description**The IKEA vision is to create a better everyday life for the many people. We do this by offering a wide range of well-designed,
Hi, we currently recruiting new Crew Member! Job location: Penang, Perak, Selangor, Kuala Lumpur & Johor Penang - Bukit Mertajam, Pulau Tikus, I-Avenue Bayan
ABOUT:Q BISTRO is dedicated to bringing Asian flavoured with more than 400 types of food listed in the Menu to choose from. Q BISTRO concept of restaurant
If you are passionate about food and ready to work hard and think fast while keeping a smile on your face, we would love to have you join our team.Working as a
Address customer concerns in reference to product, service rendered or staff interactions.- Be Hospitality ambassador promoting and uphold "Japanese
Overseeing personnel, including receptionists, kitchen staff, and office employees.- Monitoring employee performance and conducting regular evaluations to help
**F&B business in Bangsar South is looking for an experienced and capable chef to help with early stages of business development and menu design. You will be
**Requirements**:- Min Education: Secondary SPM- Work Location: Cheras KL (Fraser Business Park F&N; At LRT Chan Sow Lin Station nearby)**Responsibilities**:-
Carries out effective service by ensuring:Guests are greeted and seated, food & beverage orders processed accurately, payment methods handled accurately,
**Responsibilities**:- RESPONSIBILITIES:- Prepare food and drinks- To prepare the food and drinks according to SOP.- To do plating before delivering the item
**Koshidaka Malaysia** manages and operates the popular Japanese **KARAOKE MANEKINEKO** entertainment centers that are family-friendly themed, and offer