**(Open Relocation)****-Training & Hostel are provided-****Responsibilities**:- Assist Restaurant Manager in restaurant's sales level and profitability with
**(Open Relocation)****-Training & Hostel are provided-****Responsibilities**:- Assist Restaurant Manager in restaurant's sales level and profitability with
**(Open Relocation)****-Training & Hostel are provided-****Responsibilities**:- Assist Restaurant Manager in restaurant's sales level and profitability with
**Responsibilities**:- RESPONSIBILITIES:- Prepare food and drinks- To prepare the food and drinks according to SOP.- To do plating before delivering the item
**Responsibilities**:RESPONSIBILITIES:- Prepare food and drinks- To prepare the food and drinks according to SOP.- To do plating before delivering the item to
**Assistant Restaurant Manager**- Manage all F&B and oversee restaurant daily operation, ensures the quality, standards and meets the expectations of the
Job Decription: 1.Responsible for the entire operations of the Kitchen Department of the Canteen assuring the canteen has the best culinary reputation while
Greet and welcome guests promptly in a warm and friendly manner. - Ensure guest are serviced within specified time. - Has a good knowledge of menu and
About Us: For over two decades, the Signature Group has established itself as the market leader in the local kitchen industry under the brand Signature
RESPONSIBILITIES: Prepare food and drinks - To prepare the food and drinks according to SOP. - To do plating before delivering the item to the customer. - To
**Responsibilities**: - RESPONSIBILITIES: - Prepare food and drinks- To prepare the food and drinks according to SOP. - To do plating before delivering the
**Responsibilities**: RESPONSIBILITIES: - Prepare food and drinks- To prepare the food and drinks according to SOP. - To do plating before delivering the item
**Assistant Restaurant Manager** - Manage all F&B and oversee restaurant daily operation, ensures the quality, standards and meets the expectations of the
Greet and welcome guests promptly in a warm and friendly manner. - Ensure guest are serviced within specified time. - Has a good knowledge of menu and
RESPONSIBILITIES: Prepare food and drinks - To prepare the food and drinks according to SOP. - To do plating before delivering the item to the customer. - To
**Responsibilities**: - RESPONSIBILITIES: - Prepare food and drinks- To prepare the food and drinks according to SOP. - To do plating before delivering the
**Responsibilities**: RESPONSIBILITIES: - Prepare food and drinks- To prepare the food and drinks according to SOP. - To do plating before delivering the item
**Assistant Restaurant Manager** - Manage all F&B and oversee restaurant daily operation, ensures the quality, standards and meets the expectations of the
Greet and welcome guests promptly in a warm and friendly manner. - Ensure guest are serviced within specified time. - Has a good knowledge of menu and
RESPONSIBILITIES: Prepare food and drinks - To prepare the food and drinks according to SOP. - To do plating before delivering the item to the customer. - To