Kitchen Staff Kuala Lumpur

**Customer Service**:Greet customers in a friendly and welcoming manner.Assist customers with their inquiries, requests, and concerns.Provide information about

Requirements: Two years of working experience in the same capacity Good communication skills (Fluent English and Mandarin) Good time management skills Able to

Are you a passionate Chinese Chef with a flair for Cantonese specialities? Do you thrive in a dynamic culinary environment? Look no further! Our client is

**Requirements**- At least 3 years experienced in managing a restaurant. Be able to run errands for shop, etc, buying groceries for shop- Must have own

**Floor Assistant Responsibilities**:- Removing dirty tableware from dining tables and taking them to the kitchen to be washed.- Serving complimentary snacks

**Job Title: Restaurant Supervisor****Job Types**:Permanent, Full-time**Location of restaurant**:Kuala Lumpur**Responsibilities**:- **Team Management**:-

Greet and escort customers to their tables.- Present menu and provide detailed information when asked (e.g., about portions, ingredients or potential food

Provide excellent customer services- Always strive towards best customer satisfaction- Greet customers and present menus- Make suggestions based on their

**BOOST JUICE BARS****Industry**: Food & Beverage**Location**: Kuala Lumpur**Position**: Asisstant Store ManagerBoost Juice is South East Asia's largest juice

Job Responsibility Oversee kitchen operations. Prepare staff working schedule. Ensure sufficient staffing at all times. Manage function and event menu

Job Summary:As a Restaurant Server at Thai Essential Group, you will play a vital role in ensuring an exceptional dining experience for our guests. You will be

Develop and roll out base products for the group's lifestyle and retail business catering to the mass market;- Spearhead development of new products and

To assist the Chef de Partie in establishing and maintaining effective employee relations.- To inform the Chef de Partie of any complaints or any other

To assist the Sous Chef or Junior Sous Chef in establishing and maintaining effective employee relations.- To inform the Sous Chef or Junior Sous Chef of any

Job ResponsibilityPromotes, works, and acts in a manner consistent with the mission of Luna LunaAdheres to all company rules and regulations, company policies

Job ResponsibilityPromotes, works, and acts in a manner consistent with the mission of Luna LunaAdheres to all company rules and regulations, company policies

We are a fast-growing F&B Restaurant Chain looking for innovative, positive-minded, hardworking, super-organized, efficient, forward-thinking problem-solvers

Job ResponsibilityGreet and seat customers.Take and record customer orders.Serve food and beverages to customers.Provide recommendations and answer customer

**BRICK HOUSE CULTURE**We believe in transforming challenges into opportunities. Our mission is to empower businesses with innovative solutions that drive

**Company**: Seha Kitchen**Location**: Gombak**Position**: Barista**Working Hour and Date**: Shift (Monday-Sunday) - 1 Day Off**Coffee Preparation**:- Prepare