Kitchen Supervisor In Shah Alam Selangor

Schedule, control and monitor all resources and materials on a weekly basis.- Ensure material requisitions are issued in adequate time to achieve the

i-Assist Demi Chef in daily culinary operations in the kitchen.ii- Maintain all food preparation and service standards in a hygienic, safe, accident-free

Supervisor, Barista, Service Crew & Kitchen Outlet: Aeon & Giant Shah Alam**Salary**: RM1,500.00 - RM2,300.00 per month**Benefits**:- Maternity leave- Meal

**Job Function**:Supervises all service staff comprising of F&B Service crews in providing food and beverage service to guests of the Restaurant. In achieving

Membantu Pengurus Restoran dalam memastikan operasi perniagaan berjalan dengan lancar dan mengikut SOPWe are leading Food & Beverage retail group with 7

**Responsibilities**:- To monitor the progress of the production schedule and within processing budget.- Ensure products are following professional standards

Responsible personResults OrientedGood Communication SkillsIndependence and well work in teamsEnergetic**Job Types**: Full-time, Part-time, Permanent,

**Job Descriptions**:- To monitor the progress of the production schedule and within processing budget.- Ensure products are following professional standards

i-Responsible in daily culinary operations in the kitchen.ii- Maintain all food preparation and service standards in a hygienic, safe, accident-free

**Responsibilities**:- Data key in for outlet orders- Manage and filling of production productivity, disposal record & etc.- Data key in of production record

Support and drive monthly sales performance as per the targets set by the Management Work with Supervisor and team to achieve a minimum average of 4.2 ratings

We are a Non-Halal Establishment Cafe located in Shah Alam, serving western food and coffee beverages. We are looking for passionate individuals with a

Responsible personResults OrientedGood Communication SkillsIndependence and well work in teamsMalaysian Citizens only**Job Types**: Full-time, Part-time,

At least **3 years working experience **in a casual dining restaurant./ ????3???????- Prepare food and beverage menu in accordance with defined standards and

**Responsibilities**:- Lead and supervise daily logistics operations- Supervise and coordinates logistics department in performing daily receiving, storage,

Responsible personResults OrientedGood Communication SkillsIndependence and well work in teamsEnergetic**Job Types**: Full-time, Part-time, Permanent,

Maintain restaurant areas in a clean and sanitary condition at all times.- Cleaning, buffering, hovering, sweeping and washing floors, walls and ceilings to be

Support and drive monthly sales performance as per the targets set by the Management- Work with Outlet Manager/Supervisor and team to achieve a minimum average

Responsible personResults OrientedGood Communication SkillsIndependence and well work in teams**Job Types**: Full-time, Part-time, Permanent, Temporary,

We are searching for service crew for **Secret Recipe I City **located in **I City Shah Alam****Requirement**:- 18 Years old and above- Fully