Seri Pacific Hotel Kuala Lumpur, an Exclusive Business Hotel comprises 561 rooms consists of Superior, Deluxe, Club, Suites and elegantly decorated
1.1 Responsible for maintenance agreements. Monitors the expiry of agreements, reviews clauses of the agreements and highlights if there are clauses that are
'¢ To master the event order in all aspect of banquet request is being delivered according to guest's request. '¢ To ensure associates set up and prepare
Reports for duty punctually wearing the proper uniform and name tag at all times. -Serve food and beverage to guests according to standards set. -Handles guest
Is in charge of the outlet in the absence of the Sous Chef. Ensures that food is prepared and served according to the standard set by the Executive Chef.
Develops and maintains a visitor identification control program- Administers a lock and key control- Secures premises and personnel by patrolling property,
**Responsibilities**:- Responsible IT related product planning, business process design, functional design, demand analysis, product optimization, etc.- Lead
Signature Hotel is boutique hotel situated in the heart of Kuala Lumpur and highly rated by Ministry of Tourism as a popular boutique hotel. Signature Group of
1.1 Specifies standards of food production and presentation throughout the hotel. 1.2 Develop standards recipes and method of preparation for the Western /
1.1 Reports for duty and attends briefing punctually, wearing the correct uniform and nametag at all times. 1.2 Maintains a high standard of personal
China Railway Group Limited, one of the Fortune 500 Global Companies and one of the world's Top 500 Prominent Brand Companies, established its new subsidiary
Monitors IT management of the Hotel including reports and effectiveness of the information system. - Handles all procurement IT related equipment and
Job Highlights Growth opportunities with the biggest convenience retailer Staff Benefits (Medical, Pharmacy etc.) & Berjaya Group benefit Fast paced and
This job is for a Marketing Executive. You might like this job because you'll plan new marketing initiatives, research new opportunities, and build
Kitchen porters wash and clean kitchen areas, including pots, pans, utensils, cutlery and dishes. - They prepare the kitchen area before service, and receive
*Position : Business Development Executive*Working Hours : 9am to 6pm ( 5 days work)*Salary : RM4000 to RM7000 basic (depend on experience)+ rm650 monthly
Overseeing all the activities in the dining room/restaurant/lounge.- Supervising restaurant staff.- Communicating with the guest and/or patron in getting
Report for duty on time and in the manner specified i.e. well groomed, clean uniform, personal hygiene, etc.Engage in preparing and cooking food, to ensure an
'* Reports for duty and attends briefing punctually, wearing appropriate attire at all times.- Maintains a high standard of personal appearance and hygiene at
'¢ To monitor and forecast food & beverage revenues and expenses to ensure company goals are met on a monthly and yearly basis. '¢ To monitor and control