Reports for duty punctually wearing the proper uniform and name tag at all times. -Serve food and beverage to guests according to standards set. -Handles guest
'¢ To master the event order in all aspect of banquet request is being delivered according to guest's request. '¢ To ensure associates set up and prepare
Patrol the streets to enforce parking restrictions. - Ensure a free flow of traffic is maintained. - Ensure the safety of pedestrians. - Ensure traffic and
Develops and maintains a visitor identification control program - Administers a lock and key control - Secures premises and personnel by patrolling property,
To receive work order request, job assignments and review respective log books for possible endorsement and outstanding defects Refurbish work orders according
**Responsibilities**: - Responsible IT related product planning, business process design, functional design, demand analysis, product optimization, etc. - Lead
Specialized in Western cooking - Report for duty on time and in the manner specified i.e. well groomed, clean uniform, personal hygiene, etc. -Engage in
Cleans and maintains all rooms assigned according to set standards. - Strip and make up beds with the bed sheets provided. Ensures that both stained, nor torn
1.1 Specifies standards of food production and presentation throughout the hotel. 1.2 Develop standards recipes and method of preparation for the Western /
1.1 Reports for duty and attends briefing punctually, wearing the correct uniform and nametag at all times. 1.2 Maintains a high standard of personal
China Railway Group Limited, one of the Fortune 500 Global Companies and one of the world's Top 500 Prominent Brand Companies, established its new subsidiary
-Drafting and reviewing contracts and agreements such as service agreements with clients, vendor agreements, and ensuring adherence to statutory, regulatory,
-Drafting and reviewing contracts and agreements such as service agreements with clients, vendor agreements, and ensuring adherence to statutory, regulatory,
-Drafting and reviewing contracts and agreements such as service agreements with clients, vendor agreements, and ensuring adherence to statutory, regulatory,
Monitors IT management of the Hotel including reports and effectiveness of the information system. - Handles all procurement IT related equipment and
Job Highlights Growth opportunities with the biggest convenience retailer Staff Benefits (Medical, Pharmacy etc.) & Berjaya Group benefit Fast paced and
Kitchen porters wash and clean kitchen areas, including pots, pans, utensils, cutlery and dishes. - They prepare the kitchen area before service, and receive
*Position : Business Development Executive *Working Hours : 9am to 6pm ( 5 days work) *Salary : RM4000 to RM7000 basic (depend on experience) + rm650 monthly
Overseeing all the activities in the dining room/restaurant/lounge. - Supervising restaurant staff. - Communicating with the guest and/or patron in getting
Report for duty on time and in the manner specified i.e. well groomed, clean uniform, personal hygiene, etc. Engage in preparing and cooking food, to ensure an