Job Responsibilities for Quality Assurance and Halal Controller- Drive the implementation of the Halal and Food Safety Management System and their
Prepare in advance food, beverage, material and equipment needed for the service.- Ensure food consistency is well maintained at all times.- Conduct checks for
List-ID: 104668689Today 17:10**Job Description**:- Requirements- Diploma or Malaysian Skills Certificate (MSC) or Sijil Kemahiran Malaysia (SKM) in related to
Are you a culinary artist with a love for the rich and diverse flavors of Asian cuisine? We are seeking a dynamic and talented Demi Chef to join our kitchen
**RESPONSIBILITIES OF POSITION**The Demi-Chef responsible for ensuring that standard are maintained for her/his section. It is a vital part of the position to
**BRICK HOUSE CULTURE**We believe in transforming challenges into opportunities. Our mission is to empower businesses with innovative solutions that drive
**BRICK HOUSE CULTURE**We believe in transforming challenges into opportunities. Our mission is to empower businesses with innovative solutions that drive
As a dUCk Cafe Manager responsible to lead the crew and ensure the smooth operation of our bustling cafe. The dUCk Cafe Manager will be responsible for
**By reporting to Product Development Manager, you shall responsible for**:- Responsible in product development project.- Liaise with sales team to achieve
**Key Responsibilities**:**Kitchen Operations**:- Assist in planning and organizing daily kitchen activities.- Oversee food preparation, cooking, and
**Job Description**:- Manage, organize and ensure the smooth running of your particular section.- Maintain a good working relationship with all colleagues and
Always greet and welcome guests promptly in a warm and friendly manner.- Always thank and give fond farewell to guests conveying anticipation for their next
Always greet and welcome guests promptly in a warm and friendly manner.- Always thank and give fond farewell to guests conveying anticipation for their next
**RESPONSIBILITIES OF POSITION**Providing excellent wait service to ensure satisfaction. Taking customer orders and delivering food and beverages. Making menu
**Role and Responsibilities**- Justified the fully utilisation of the production supplies, equipment and facilities.- Train and evaluate the workforce
**Responsibilities**:- Regular audit production processes and product quality to ensure compliance with standard.- Regularly review and update production
**Job Description: Waiter/Waitress****Position**: Waiter/Waitress**Location**: Bandar Seremban**Reports to**: Restaurant Manager**Job Summary**:A
**Responsibilities**:- Conduct market research and trend analysis to identify potential new product opportunities.- Conduct product testing and gather feedback
We are looking to hire a dedicated and reliable kitchen chef de partie to assist with our Head chef. You will be responsible for collaborating with a team of
Location of job is at NU Sentral Mall (Accessible via public transport like train)- Responsible for presenting menus to customers.- Takes orders and answers