Nozoly Food Industry is a food manufacturing company specializing in food retort technology. We are looking for a Junior Chef (R&D) to help us enhance our
**Responsibilities**: - Assist the Manager/Executive/Officer in managing the operations of production lines/maintenance team/QA and other section within the
**Responsibilities**: - Responsible for full spectrum of HR activities in support of day-to-day operation. - Consolidation and enhancement of existing HR
To represent and drive Bancassurance business for Affluent & High Networth segments through Relationship Manager and Insurance Advisor collaboration - Conduct
Visible leadership and participation in all HSE programs and activities. - Manage warehouse operations including inbound, outbound, inventory, transport &
Repair/ remove defective gloves - Must be able to perform direct packing, normal QC & Pack, Cuff test, One blow - Correct labelling on all boxes - Maintain
To review and arrange all facilities (factory, office, warehouse, canteen, hostel, etc) breakdown and damage repair work - To perform facilities repair work
1. To assist in the routine day-to-day operation of keeping the plant running smoothly 2. Follow daily orders and assignments by Maintenance Manager to be
Upkeep and maintain the smooth running and documentation of the QA department - To organize and to fulfil the requirements in products registrations. - To
Responsible to all duties in compliance with applicable local and international regulatory requirements - Keeping up to date with the changes in gloves
To receive request from customer to update/ change to develop artwork - To check with customer whether need to go through QA checklist. If required, pas to QA
**Description** - Assist chefs in cutting, washing and garnishing vegetables (non-halal food) - Responsible to do cleaning of the tableware, kitchen utensils
Serves customers by providing product and service information and resolving product and service problems. - Attracts potential customers by answering product
Named the top ice cream and frozen dessert franchise in the United States by Entrepreneur magazine's 31st annual Franchise 500® ranking, Baskin-Robbins is the
This position is responsible for Warehouse Management & Logistics functions to ensure effective management of warehouse operation; logistics and trade
Serves customers by providing product and service information and resolving product and service problems. - Attracts potential customers by answering product
1. To oversee the daily operations of the accounting department and ensure compliance with accounting policies and regulatory requirements. 2. To prepare
Continuously improving safety standards through innovative methods that change behavior and improve knowledge about health and safety whilst ensuring best
1. Supervises and participates in the preparation of various financial statements and reports. 2. Directs the installation and maintenance of accounting
Ensure the effectiveness operation of Quality Department. - Report the Monthly Quality Performance to the Top Management. - Set the and ensure effective