**Responsibilities**:- Responsibilities:- Oversee day to day operation and ensuring smooth operation on the restaurant.- Able to mentor staff to achieve
**Responsibilities**:- Responsibilities:- Oversee day to day operation and ensuring smooth operation on the restaurant.- Able to mentor staff to achieve
**Responsibilities**:- Responsibilities:- Oversee day to day operation and ensuring smooth operation on the restaurant.- Able to mentor staff to achieve
**Responsibilities**:- Responsibilities:- Oversee day to day operation and ensuring smooth operation on the restaurant.- Able to mentor staff to achieve
**Responsibilities**:- Responsibilities:- Oversee day to day operation and ensuring smooth operation on the restaurant.- Able to mentor staff to achieve
1. To maintain a good working relationship with your own colleagues and all other departments.2. To report to duty punctually, wearing the hotel uniform with
1. To maintain a good working relationship with your own colleagues and all other departments.2. To report to duty punctuallly, wearing the hotel uniform with
1. To maintain a good working relationship with your own colleagues and all other departments.2. To report to duty punctually, wearing the hotel uniform with
**Responsibilities**:- Responsibilities:- Oversee day to day operation and ensuring smooth operation on the restaurant.- Able to mentor staff to achieve
**Responsibilities**:- Responsibilities:- Oversee day to day operation and ensuring smooth operation on the restaurant.- Able to mentor staff to achieve
**Responsibilities**:- Responsibilities:- Oversee day to day operation and ensuring smooth operation on the restaurant.- Able to mentor staff to achieve
Manage & oversee the entire restaurant operation - Ensure satisfactory level of customer services and cleanliness of outlets - Able to handle customer complain
1. Perform cleaning duties in guest rooms and public area in accordance with hotel policy and procedure. 2. Keep facilities and common areas clean and well
**Industrial Trainee (Front Office)** 1. Greet and receive client family and/or other persons entering the premises for information and assistance. 2. Address
Responsibilities: - Oversee day to day operation and ensuring smooth operation on the restaurant. - Able to mentor staff to achieve excellent services for
**Benefits**: - Reputable company - EPF, SOCSO and EIS contribution - Sales Commission - Incentives - Group Personal Accident Protection - Outpatient Treatment
In charge of daily operational matter of the food market and ensure smooth operations flow Check & monitor all hygiene standards for food market. Monitor the
1. Ensures that all department staff performs duties in accordance with convention centre policy. 2. Provides professional technical consultancy services to
Position: Japanese Guest Relation Manager Industry: Hospitality (5 Star Hotel) Location: Jalan Ampang, Kuala Lumpur **Salary**: RM 5000 - RM 6000 (Depending on
**Job Description**: - Daily briefing operation - Conduct daily briefings and assignments. Ensure smooth daily operation of the room - Supervise connector's