Management Operations Supervisor Melaka

1. Manage the parcel and cash processing, disbursement and day-to-day routing. To be accurate, reduce the loss and most effective. 2. Manage transportation /

JOB REQUIREMENTS -At least Post Graduate Diploma in the field of Culinary Arts, Food Management, Food Science, Food Management, Food Technology or other

**Requirements** - Required language(s): Bahasa Malaysia, English. - At least 1 - 2 year(s) of working experience in the retail operation is preferred for this

Control the all activities, facilities, manpower and equipment to work efficiently and control loss & damaged. - Analyze all problems and performance to

**CHAIN RESTAURANTS ACROSS MALAYSIA (KL, SELANGOR, PENANG, MELAKA)** **BASIC SALARY STARTING from RM3000>(negotiable depending on your working

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an

Restaurant Supervisor responsibilities; effectively recruiting and managing employees overseeing operations handling customer complaints generating financial

Wastewater treatment technicians aid wastewater treatment operators in the operation and maintenance of wastewater treatment equipment, and the purification

Construction general supervisors keep track of the proceedings of all stages in the building process. They coordinate the different teams, assign tasks, and

**Junior Admin & Operations Executive** **Duties & Responsibilities**: **Administrative Tasks** - Responsible for maintaining the day-to-day data updates from

**How Will You Make an Impact?** **What will you do?** The Production Supervisor is the first-line management of a production team. It is primarily concerned

Job Details:To conduct induction training, safety training and safety audit.Developing safety policies to prevent losses and accidents.To lead during

Role summary: The Production Leading Hand is responsible for cost effective manufacturing of stonewool Insulation products consistent with required quality

Role summary:The Production Leading Hand is responsible for cost effective manufacturing of stonewool Insulation products consistent with required quality

**Responsibilities**: - Coordinate Food and Beverage Options - The main role of a food and beverage supervisor is to choose the type of food and drink

Coordinate Food and Beverage Options The main role of a food and beverage supervisor is to choose the type of food and drink selections available at a

**Requirements**: - Minimum 2 years of retail supervisory experience - Strong leadership and good communication skills **Responsibilities**: - To ensure the

**Responsibilities**: - Report to Project Manager - Carry out day-to-day site operations and supervise site work. - Be responsible for the supervision of

**Responsibilities**: - Supervise and coordinate all lifting and equipment / material movement activities. - Conduct daily inspection on crane, lifting

Interact and engage with restaurant guests and maintains high-quality service standards Motivate team members and maintain a high level of team spirit (or team