**Additional incentive RM350-RM700 per month.** **Interested to be a manager? Join us now!** - **Must be willing to relocate.**: - **2 - 3 years experience in
**Additional incentive RM350-RM700 per month.** **Interested to be a manager? Join us now!** - **Must be willing to relocate.**: - **2 - 3 years experience in
**Job Requirements**: - Must be a Malaysian citizen. - At least 3 years of working experience in the F&B industry. - Possess a Diploma or Degree in Food
Responsibility - Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations. - Monitoring the
**JOB REQUIREMENTS**: - Minimum Education: Higher Secondary/STPM/"A" Level/Pre-U, Diploma/Advanced/Higher/Graduate Diploma in Business
**Requirements**: - Applicant must possess at least a Diploma in Food & Beverage or equivalent - Applicant must possess a minimum of 3 years of F&B operations
**Requirements**: 1. Minimum age 21 year old 2. Diploma / min 1 Years managerial experience 3. Retail and Hospitality Industry (F&B experience will be an
Restaurant Supervisor - We are looking to hire a customer-oriented restaurant supervisor to ensure that all restaurant operations run smoothly. The restaurant
**Responsibilities**: - Oversees the kitchen operations, from outlet inventory and stock ordering to food and labor cost control to maximize profit; - Oversee
**Job Requirements** - Must be a Malaysian citizen. - At least 3 years of working experience in the F&B industry. - Possess a Diploma or Degree in Food Service
Soru Station is fast growing food & beverage company started just a few years ago from a tiny foodtruck and now having 8 outlets which located in Kota
Soru Station is fast growing food & beverage company started just a few years ago from a tiny foodtruck and now having 8 outlets which located in Kota
**Job Responsibility**: 1. Manage and oversee the entire restaurant operation 2. Provide training/guidance based on training from SG to our pointed staffs 3.
**Responsibilities**: - Oversees the kitchen operations, from outlet inventory and stock ordering to food and labor cost control to maximize profit; - Oversee
**FOOD AND BEVERAGE MANAGER** A Food and Beverage Manager is a professional who is responsible for managing and overseeing all food and beverage operations in
Restaurant Supervisor - We are looking to hire a customer-oriented restaurant supervisor to ensure that all restaurant operations run smoothly. The restaurant
Assisting Restaurant Manager in managing the daily operations of the chinese restaurant in an efficient and responsible manner. Take responsibility for the
To assist the Assistant Restaurant Manager in managing the daily operations of the chinese restaurant in an efficient and responsible manner. Ability to
Domino's **JAMIN LEBIH**. - Salary **RM3500++**: - Provide Leadership and manage shift in achieving company goal - Manage the store team to provide customer
We are looking for a energetic, fun and passionate individuals to join us! We need your help on below: **Responsibility**: - Able to lead, develop, motivate