**Job Title: Manager, Sourcing****Company**: PerkinElmer**Location**: Singapore/Shelton**About PerkinElmer**: PerkinElmer is a global leader focused on
Oversee coordination and execute of Rock Spa packages.- Lead, direct and manage all department operations. Maintain regular presence throughout the
Req ID: 120069Remote Position: NoRegion: AsiaCountry: MalaysiaState/Province: JohorCity: Johor Bahru**General Overview**:**Functional Area**: OPS -
JLL supports the Whole You, personally and professionally.Shift ManagerProvide general overall FM services including continuous monitoring of facility. Work
**Responsibilities**:- Delivering a comprehensive service to enquiring customers- Maintains customer satisfaction by providing problems-solving resources-
Validate new product designs and developments to ensure the robustness of the new products Maintain a solid understanding of CAD file structures and their
Sika was first established in Malaysia in 1989 and full operations commenced in 1991 through its wholly-owned subsidiary, Sika Kimia Sdn Bhd, with the
Job Description/Scope Responsible for the overall management of procurement operations in the Malaysia market. This includes collecting market changes and
JLL supports the Whole You, personally and professionally.HSE Manager position requires extensive knowledge in safety management and/or process safety
* Take responsibility for the business performance of the restaurant.Coordinate the entire operation of the restaurant during scheduled shifts.Prepare reports
EnaTechHub is looking for a passionate individual who is eager to learn and has a desire to work hard and achieve sales targets. Gain experience working in a
Provided administrative support including issue quotation, invoicing, process order, filling, delivery orders. - Attend to all incoming and outgoing telephone
**Job description**- Secure new customers, service and maintain existing customers, attend to customer's requests, and ensure customers satisfaction- Prepare
**JOB TITLE : RESTAURANT MANAGER/ ASSISTANT RESTAURANT MANAGER****REPORTS TO : AREA MANAGER / OWNER****PRIMARY OBJECTIVE OF POSITION**:The Restaurant Manager
: The Manager performs and directs overall restaurant management. Directs staff to ensure that food safety, product preparation, and cleanliness standards are
**JOB DESCRIPTION**1. Manage sales program based on the assigned market segments through multi-level sales and marketing campaign.2. Manage organizational
**JOB DESCRIPTION**1. Manage sales program based on the assigned market segments through multi-level sales and marketing campaign.2. Manage organizational
: The Multi-Unit Manager coordinates and supports all activities within the assigned geographic area. Trains, coaches and supports managers. Plans and sets
Key Responsibilities:- Assist with day to day operations of the HR functions and duties.- Provide clerical and administrative support to Human Resources
Manage a retail sales team while overseeing daily store operations including sales targets, KPIs, housekeeping, staff training, inventory management,