Responsibilities -Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards -Preserve excellent levels of internal and
**JOB SUMMARY**Helping customers in identifying and purchasing required products to ensure that excellent customer service is demonstrated at all times**JOB
Responsibilities : Manage full set of accounts Handle all finance relation functions. Prepare monthly and annual financial statements, general ledger and
Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality
Duties and Responsibilities 1. Have up to date knowledge of all hotel services and functions at all times. 2. Develop knowledge of hotel structure, fixtures,
If you are looking to excel and make a difference, take a closer look at us This is a sales role based in our branches and you will report to the Branch
With growth opportunities, Hiring urgently. Job Description: 1. Have up to date knowledge of all hotel services and functions at all times. 2. Develop
Job Responsibility 1. Reporting to the site manager or other senior project managers as required. 2. Ensuring that requirements, as specified by the client and
Job Responsibility 1. Reporting to the site manager or other senior project managers as required. 2. Ensuring that requirements, as specified by the client and
Engineering assistants ensure the administration and monitoring of technical and engineering files for projects, assignments, and quality matters. They assist
With growth opportunities, Hiring urgently. Job Description: - Leading the HR function and provide a full scope of Human Resources activities, including,
**Responsibilities**: - Assisting related executive to plan, monitor and ensure smooth implementation and monitor of projects assigned from inception to
List-ID: 97892465Today 21:48 **Job Description**: - Job Description - To supervise workers and work activities on site. - Assist project manager and report
? determining job requirements and planning/configuring site safety ? erection of site safety of various types, establishing platforms safety measures. ?
Minimum SPM and above (Prefer Diploma) Participates in the preparation of food items according to guest orders of consistent quality following recipe cards,
ASSISTANT FOR ACCOUNTANT MANAGER, HANDLED WITH DAILY BRANCH SALES AND EXPENSES team work & work hard for family have a better life for future Diploma /
**Requirements**: Requirement - Diploma / Min 1 Years Managerial experience - Retail and Hospitality Industry (F&B experience will be an advantage) - Have
Your responsibilities shall be carried out your duties independently or assisting Project Director - Provide overall support and coordination effort to client
**Requirements**: - Diploma/Degree in any related discipline. - **Minimum 2-3 years of working experience in similar capacity in selling Sea freight
**Requirements**: 1. Certificate/ Diploma in Electrical, Mechanical or Facilities Management. 2. Independent & able to work based on priority. 3. Microsoft