Muslim Kitchen Sdn Bhd

List-ID: 98334277Today 22:01**Job Description**:- Requirements:- Age 18 - 35 years old- Able to work aboard (different states of Malaysia)- No experiences

Able to perform all cleaning, washing, and preparation duties required in kitchen. They assist cooks and kitchen supervisors with all tasks necessary to ensure

Responsible on welcoming and seating customers, taking order and serve the food and beverage to customer, multi tasking and provide excellent customer

**Dopamine Bar & Kitchen****Based in Ipoh****Job Responsibility**:- Prepare ingredients needed by the chefs to cook- Able to maintain a good relationship with

**Dopamine Bar & Kitchen****Based in Ipoh****Job Responsibility**:- Assisting the main chef and to manage in the absence of the main chef- Able to ensure that

To develop food products for ready-to-eat, cafes, restaurants, hotels, airlines etc- Western, local and asian food- Ability to make presentation and

Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients.- Assisting kitchen staff to unload food supplies

Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients.- Assisting kitchen staff to unload food supplies

Head chefs manage the kitchen to oversee the preparation, cooking and service of food.ABOUT: In China, Lanzhou (which is located in Gansu Province) is a famous

Requirement & Qualification: i. Minimum 1 '" 2 years working experience in kitchen related field ii. Dedicated, responsible and a good team player iii. Able to

Kitchen Staff & Cashier in Fast Food Restaurant Job Scope: Assist in food preparation Maintain hygiene Pack food according to orders Stock checking

Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients.- Assisting kitchen staff to unload food supplies

Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients.- Assisting kitchen staff to unload food supplies

To provide a teaching and training module to the restaurant crew on the skill in kitchen and herbal medicinal instructions, that will be applied during food

'¢ To take charge of banquet & events '¢ To assist Head of F&B to manage Operating of HQ and Outlet '¢ To ensure the efficient and smooth running of the

Under the supervision of the Chief Cook, he cooks The required quantities of dishes based on the menu For Each meal. During the meal serving periods, he

Kitchen assistants assist in the preparation of food and cleaning of the kitchen area.1) TO BE A HOUSEHOLD NAME SYNONYMOUS TO GREAT CULINARY AND SERVICE

**JOB DESCRIPTION:- **- Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering

PCSB specializes in supplying sanitary wares, tiles, and building materials to construction projects and has an exciting opportunity for enthusiastic talent to

Developing unique and cuisine and appropriate menus especially malay/local, western & authentic chinese-muslim foods.- Collaborating with Restaurant Manager to