**Responsibilities**:- Responsibilities:- Oversee day to day operation and ensuring smooth operation on the restaurant.- Able to mentor staff to achieve
**Responsibilities**:- Responsibilities:- Oversee day to day operation and ensuring smooth operation on the restaurant.- Able to mentor staff to achieve
**Responsibilities**:- Responsibilities:- Oversee day to day operation and ensuring smooth operation on the restaurant.- Able to mentor staff to achieve
**Description**- Assist chefs in cutting, washing and garnishing vegetables (non-halal food)- Responsible to do cleaning of the tableware, kitchen utensils and
**Responsibilities**:- Responsibilities:- Oversee day to day operation and ensuring smooth operation on the restaurant.- Able to mentor staff to achieve
**Responsibilities**:- Responsibilities:- Oversee day to day operation and ensuring smooth operation on the restaurant.- Able to mentor staff to achieve
**Attractive Remuneration**:- **Free Mobile Plan (40GB Data and Unlimited Call)**:- **Free Meal Voucher**:- **Free Uniform**:- **Free Face Mask**:- **Increment
**Description**- Daily HSE man-hour recording and computation, monthly review, report, and filing.- Assist the HSE supervisor with daily HSE tasks, hazard
**Description**:- Organize and plan appointments, keep track of necessary file systems, and often assist in the creation of regularly scheduled reports.- Plan
**Description**Key Responsibilities:- Gather and collect market information based on different products.- Provide professional sourcing support for supplier
Responsibilities: 1.Managing and determines branches cash flow, expenses, sales records 2.Oversees the performance of staff who work in branches 3.Manage and
**Requirements**- Malaysian Citizen and above 18 years old- Education : SPM with min 6 months running shift experiences (Restaurant or Retail) Diploma or
China Communications Construction Company Ltd. (CCCC) is a world leading infrastructure service provider. We are mainly engaged in infrastructure investment,
Responsibilities: - Oversee day to day operation and ensuring smooth operation on the restaurant. - Able to mentor staff to achieve excellent services for
**Description**:- Organize and plan appointments, keep track of necessary file systems, and often assist in the creation of regularly scheduled reports.- Plan
**Requirements**- Malaysian Citizen and above 18 years old- Education : SPM with min 6 months running shift experiences (Restaurant or Retail) Diploma or
**Description**- Responsible for day-to-day accounting tasks such as data input, billing, invoicing, and payments as well as managing daily cost
**Description**Key Responsibilities:- Gather and collect market information based on different products.- Provide professional sourcing support for supplier
**Description**:- Organize and plan appointments, keep track of necessary file systems, and often assist in the creation of regularly scheduled reports.- Plan
Responsibilities 1. Manage and complete daily store operation jobs 2. Maintain the outlet of staff by recruiting, selecting, orienting and training employees