**Technical Assistant Job** **Duties**:- Carry out repair and service of vehicles according to recommended repair and service standards as mentioned in Service
**Technical Assistant Job** **Duties**:- Carry out repair and service of vehicles according to recommended repair and service standards as mentioned in Service
Monitor production plans to meet customers demands and optimize machine utilization- Develop and implement strategies to optimize production processes, improve
**Responsibilities/Tanggungjawab**:- Arrange and assists in receiving stock and nonstock items for the purpose of ensuring quantity and quality of orders are
To assist Permanent Way Engineer in planning, managing and monitoring the Preventive & Corrective Maintenance on Permanent way Maintenance activity based on
JOB PURPOSE To assist Rolling Stock Engineer in planning and managing Rolling Stocks corrective maintenance, preventive maintenance, and overhaul maintenance
Comply with the rules and regulations of the company, complete the task assigned by manager/ assistant manager/ supervisor of the department.- Responsible to
Perform hands-on operations outlets process and handle the administrative responsibilities to ensure restaurant/outlet service standards are upheld.- To ensure
**Overview**:- Assists in overseeing the safe and efficient operation of OSBL Production units (Utilities, and IETS - Industrial Effluent Treatment System)
1. Involved in company's food safety, quality, environment, safety and health management system implementation. 2. Supervise operation in compliance with food
Main Accountabilities:- Pro-actively identify, report on and improve safety related issues in immediate working environment using available tools and systems.-
**Job Descriptions**:- Assist supervisor in update or issuing incoming and outgoing raw materials consumable item & also finish goods.- Report damaged or
**Main Accountabilities**:- Pro-actively identify, report on and improve safety related issues in immediate working environment using available tools and
Adhere and comply with all KPIs, SOPs, Work Instructions and other company policies implemented. Any deviation of SOP-immediate action must be taken.-
This position is responsible for the supervision of the smooth and efficient daily operation of the Front Desk and ensures that all hotel guests and visitors
This position is responsible for the supervision of the smooth and efficient daily operation of the Front Desk and ensures that all hotel guests and visitors
Overview:Responsible for supervising the production shift of the overall OSBL production ensuring a safe and reliable operations of Utilities& IETS (Industrial
1) Head chefs manage the kitchen to oversee the preparation, cooking and service of food. 2) Overseeing all F&B departments-Korean BBQ & Korean Traditional
1. Responsible in update recording and tracking of leave(s) for individual employees e.g. MC, LIL, AL, EL etc. 2. Responsible in update, recording of late
**Main Job Responsibilities**- Overseeing the daily activities of the warehouse operation and ensure proper management in inventory control.- Develop and