Your principal role is to ensure that the restaurant operates efficiently and profitably while maintaining KYOCHON's reputation and ethos. Without being
Your principal role is to ensure that the restaurant operates efficiently and profitably while maintaining KYOCHON's reputation and ethos. Without being
**Responsibilities**: - Follow appropriate personal hygiene procedures to ensure food served to guests is safe for consumption, including disinfecting hands
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
**Job Duties**: - Responsible for all aspects of clinic operations including quality management, staff management, and performance, process improvement,
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
Main Responsibilities: Ensuring contract sites are achieving SLA requirements as well as to support the professional delivery of cleaning services. Key
Foundry managers coordinate and implement short and medium term casting production schedules, and coordinate the development, support and improvement of
**Responsibilities**: Preparing food and drinks to the customer. - To prepare cook, and serve foods efficiently and correctly according to Standard Operating
**JOB SUMMARY** - To perform all kitchen work at the hot kitchen and cold kitchen. - To supervise the work and to oversee the kitchen operation. **JOB
**Responsibilities**: - Compiling and inspecting shipping-related documentations - Unloading incoming shipments and reviewing their contents - Packing and
Job Description: - Knowledge in Strata Management Act (757) 2013, Strata Management Regulation 2015 & Building by-laws. - Manage all aspects of building
**Reports to**: Operations Manager **Supervises**: Outlet staff **Liaises with**: Outlet Chef and other Senior Managers We are looking for a Restaurant Manager
Handling of high volume of food production - Preparing sauces, spices and marinates based on standard recipes - Preparing raw ingredients - Packing of food and
Job Description - Handling of high volume of food production - Preparing sauces, spices and marinates based on standard recipes - Preparing raw ingredients -
**Responsibilities**: - Assisting the Manager and team in achieving all the KPIs set for respective department. - Assist in supervising and managing malls'
1. Assist Production Manager in terms of line function in charge of all production matters and responsible to implement all procedures. Report to the Head of
**Gaji Basic -** Barista - RM1800 - RM2000 Cashier - RM1700 - RM1800 Food Expeditor - RM1800 - RM2000 Service Floor Crew - RM1400 - RM1800 Cafe Supervisor -
**Date**:17 Jul 2023 **Location**: Sepang, 10, MY, 64000 **Company**:Malaysia Airports Holdings Berhad **POSITION GENERAL SUMMARY** Assist in faciliitation of