Operation Manager Food

Your principal role is to ensure that the restaurant operates efficiently and profitably while maintaining KYOCHON's reputation and ethos. Without being

Your principal role is to ensure that the restaurant operates efficiently and profitably while maintaining KYOCHON's reputation and ethos. Without being

JOB SUMMARYResponsible for the overall supervision, directions and managing the daily operations of a Restaurant. Leads and provides guidance to the team in

If you are passionate with great personality and have what it takes to contribute, we'd like to hear from you!Make a difference & be part of Hygge family

1. In the absence of the Assistant Manager / Manager carry out the daily operation of the Restaurant ensuring effective communication of all required standards

**Basic Function**:Cashier responsibilities include receiving payments and issuing receipts, wrapping packages and keeping track of all cash and credit

**Company information**:Business Nature: F&B Restaurant (Chinese & Seafood)Location: Central Region, SingaporeWorking hours: Shift hours (5.5 days)**Salary**:

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an

We are newly open western restaurant located at Publika, Mont Kiara. We are looking for Restaurant Supervisor to join the team. Restaurant Supervisor oversee

BOOST JUICE BARSIndustry: Food & BeverageLocation: Penang IslandPosition: Team Leader / SupervisorBoost Juice is South East Asia's largest juice and smoothie

BOOST JUICE BARSIndustry: Food & BeverageLocation: Penang IslandPosition: Team MemberBoost Juice is South East Asia's largest juice and smoothie chain has

**BOOST JUICE BARS****Industry**: Food & Beverage**Location**: Kuala Lumpur**Position**: Assistant Store ManagerBoost Juice is South East Asia's largest juice

Responsible in enforcing the highest possible cleanliness and hygiene standards in all food processing facilities, as well as the operating equipment. Main

Ensure proper and effective operation of business, monitor, maintain on cash movement, quality, service and cleanliness of outlets.- Deliver good food and

Reports to the Assistant Manager/Supervisor- To be responsible for the daily smooth operation of the food & beverages section.- To ensure upselling for today's

Shangri-La Rasa Sayang, PenangShangri-La Rasa Sayang, Penang is one of the most luxurious resorts in Asia and the world. As a premier deluxe resort with a

_**Secret recipe Sunway putra mall & Sogo **_**Benefits**:Reputable companyEPF, SOCSO and EIS contributionSales CommissionGroup Personal Accident

**Company Description**A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal

**Responsibility**Responsible for assisting the station manager in executing station operations during scheduled shifts, deploying and leading the shift team

**Supervised cost control and inventory taking; reviews purchase requests for food and beverage; provides management with information regarding operational