**Responsibility**:- Provide leadership and manage restaurant in achieving company goals, people, customers, sales and profit focusing on operation.- Being a
WAREHOUSE ASSISTANT (INTENSHIP)- Assist in receiving, inspecting and recording incoming shipments/equipment warehouse.- Help with the accurate sorting,
_**Supervisor - Grocery;**_- Perform proper stock management by maintaining a fully stocked store and store condition by following visual merchandising
Project management and ground work executions from conceptual to completion.- Progress monitoring, oversee installation, delivery, coordination with
1. Manage the parcel and cash processing, disbursement and day-to-day routing. To be accurate, reduce the loss and most effective.2. Manage transportation /
Working at production line as operator- Assist SUPERVISOR in daily operation work- Work in shift- Prefer male below 35ADDRESS: -NO 10, JALAN ANGGERIK MOKARA,
1. Responsible for daily production operation and manpower arrangement. 2. To ensure production running according to planning to meet the project delivery date
**Responsibility**: - Provide leadership and manage restaurant in achieving company goals, people, customers, sales and profit focusing on operation. - Being a
Project management and ground work executions from conceptual to completion. - Progress monitoring, oversee installation, delivery, coordination with
1. Manage the parcel and cash processing, disbursement and day-to-day routing. To be accurate, reduce the loss and most effective. 2. Manage transportation /
Assist supervisor to perform property inspection to identify necessary repairs or updates - Supervising the work of maintenance workers or contractors who
Working at production line as operator - Assist SUPERVISOR in daily operation work - Work in shift - Prefer male below 35 ADDRESS: -NO 10, JALAN ANGGERIK
1. Responsible for daily production operation and manpower arrangement. 2. To ensure production running according to planning to meet the project delivery date
**Responsibility**: - Provide leadership and manage restaurant in achieving company goals, people, customers, sales and profit focusing on operation. - Being a
Project management and ground work executions from conceptual to completion. - Progress monitoring, oversee installation, delivery, coordination with
1. Manage the parcel and cash processing, disbursement and day-to-day routing. To be accurate, reduce the loss and most effective. 2. Manage transportation /
Assist supervisor to perform property inspection to identify necessary repairs or updates - Supervising the work of maintenance workers or contractors who
Working at production line as operator - Assist SUPERVISOR in daily operation work - Work in shift - Prefer male below 35 ADDRESS: -NO 10, JALAN ANGGERIK
Project management and ground work executions from conceptual to completion. - Progress monitoring, oversee installation, delivery, coordination with
1. Manage the parcel and cash processing, disbursement and day-to-day routing. To be accurate, reduce the loss and most effective. 2. Manage transportation /