**Job Highlight**:- Extra Allowance Provided- Yearly Bonus provided- Yearly increment**What do we need you to do (Key Responsibilitie:)**- Oversee day-to-day
**Job Highlight**:- Extra Allowance Provided- Yearly Bonus provided- Yearly increment**What do we need you to do (Key Responsibilitie:)**- Oversee day-to-day
**Job Highlight**:- Extra Allowance Provided- Yearly Bonus provided- Yearly increment**What do we need you to do (Key Responsibilitie:)**- Oversee day-to-day
**Job Highlight**:- Extra Allowance Provided- Yearly Bonus provided- Yearly increment**What do we need you to do (Key Responsibilitie:)**- Oversee day-to-day
Job Responsibilities:- Collaborate closely with the Project Manager to align project operations with overall goals and objectives.- Provide timely updates on
**JOB RESPONSIBILITIES**:- Oversee the planning, organizing, coordinating, monitoring, and control of Commercial operations, including procurement, contract
**No of Pax: 2 Pax****Job Requirements**:- Minimum Advanced Certificate in F&B Operations or Diploma in Hospitality/ Tourism- At least 1 year of relevant
**Job Number** 24068722**Job Category** Rooms & Guest Services Operations**Location** Sheraton Kuching Hotel, No. 2, Jalan Padungan, Kuching, Sarawak, Malaysia
**Responsibilities**- Supervise and directs the day-to-day field operation of the estates.- Active daily supervising of a group of general workers (mandore)
**JOB SUMMARY**1) Budget and Budgetary Control- Establish systems and processes to enable timely and accurate delivery of monthly management accounts and
**Job Number** 24085986**Job Category** Food and Beverage & Culinary**Location** Sheraton Kuching Hotel, No. 2, Jalan Padungan, Kuching, Sarawak, Malaysia VIEW
**Job Location**:Samalaju Industrial Park, Bintulu****Job Requirements**:- Possess degree in ocupational safety, health and environment or equivalent.- At
Job Number ******** Job Category Food and Beverage & Culinary Location Sheraton Kuching Hotel, No. 2, Jalan Padungan, Kuching, Sarawak, Malaysia VIEW ON MAP
**JOB ROLES & RESPONSIBILITIES**:1) To manage day-to-day QC factory operational activities including hygiene cleanliness, product feedbacks, product defect and
**Operational Management**:- Work together with the Operation Manager in the planning of sales, purchase, manpower, shift schedule and all matters related to
**Job Number** 23160939**Job Category** Food and Beverage & Culinary**Location** Miri Marriott Resort & Spa, Jalan Temenggong Datuk Oyong Lawai, Miri, Sarawak,
**Job Descriptions**- Managing the quarry plant operations which include the smooth running of the quarry plant, blasting and haulage of rocks, repairs and
We are hiring an influential Hozpitality - Pastry Chef to join our knowledgeable team at Marriott International in Miri. Growing your career as a Full Time
1. Responsible for the planning, execution and management of the project including the coordination, budgeting, scheduling, quality & costs control and
Manage daily operation of plantation - Assist Estate Manager in implementations and overall administration of estate - Responsible for the coordination and