**Job Summary: - Operations****(HOSTEL WILL BE PROVIDED)**The junior/ senior chef is responsible to prepare a wide range of breads / pastries / a variety of
**Job Summary: - Operations**The junior chef is responsible to prepare a wide range of breads / pastries. He/She is responsible for receiving, storing,
**Job Summary: - Operations**This role contributes to company's success by providing a legendary customer service experience, acting with a customer comes
**Genting Malaysia Berhad**Genting Malaysia is a leading multinational conglomerate that is principally involved in the leisure and hospitality business,
**Genting Malaysia Berhad**Genting Malaysia is a leading multinational conglomerate that is principally involved in the leisure and hospitality business,
**Genting Malaysia Berhad**Genting Malaysia is a leading multinational conglomerate that is principally involved in the leisure and hospitality business,
Job Description Responsible for organizing, administering and implementing the Company's sales objective for the boutique. To achieve store business goals
**Job Highlights**- High opportunities for promotion- Entitle up to RM600 once pass internal exam- Entitle every year get RM100 as your loyalty**Job
**Job Purpose**:The Brew Crew is responsible for serving all products with friendly, individualized attention towards each customer. He or She is also
**Genting Malaysia Berhad**Genting Malaysia is a leading multinational conglomerate that is principally involved in the leisure and hospitality business,
**Genting Malaysia Berhad**Genting Malaysia is a leading multinational conglomerate that is principally involved in the leisure and hospitality business,
**Genting Malaysia Berhad**Genting Malaysia is a leading multinational conglomerate that is principally involved in the leisure and hospitality business,
Responsible for the revenue, operational cost and waste reduction of the F&B Outlet.- Prepare reports for F&B Outlet's including but not limited to manpower,
MAJOR RESPONSIBILITIES- Projects supply needs for the department- Understands the impact of Banquet operations on the overall success of an event and manages
**Responsibilities**:- To fulfil DOE requirement and comply with Environmental Regulations- To manage waste water treatment plant final discharge water meet
**Job Summary: - Operations****(HOSTEL WILL BE PROVIDED)**The Service Crew is responsible for taking customers' orders, answering questions, and making
**Job Summary: - Operations**The junior/ senior chef is responsible to prepare a variety of dishes. He/She is responsible for receiving, storing, organizing,
**Job Summary: - Operations**The junior chef is responsible to prepare a wide range of breads / pastries. He/She is responsible for receiving, storing,
**SERVICE CREW**DUTIES AND RESPONSIBILITIES:- To attend to customers' order- To ensure that the tables and utensils are arranged as per SOP;- To repeat the
**Responsibilities**- Organize the Information Center and Genting Lounge effectively to ensure smooth operations daily- Ensure that the Information Center is