Management Trainee Program?You will go thru a set program for a year plus where you will be assigned to different areas of our operations and functional
Duties and Responsibilities including following:1. Managing a team of customer relationship management staff.2. Supervise day-to-day operations in the customer
**Responsibilities**:- Manage day-to-day accounting operations which includes month end closing, preparing related journal entries and reconciliations, fixed
1. Supervising and directing all maintenance processes and operations. 2. Keeping track of spending and supervising the maintenance budget. 3. Maintaining all
**Job Descriptions**:- Plays a crucial role in ensuring the smooth functioning of administrative operations within the company.- Requires a combination of
Duties and Responsibilities including following:1. Managing a team of customer relationship management staff.2. Supervise day-to-day operations in the customer
Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality
We are desiring to recruit a resourceful Hozpitality - Guest Ambassador to join our dynamic team at Hyatt Hotels in Kuantan. Growing your career as a Full Time
Manage branch general administration include filling/ scanning, banking in & postage functions. - Collection calling & related matters. - Performing other ad
Duties and Responsibilities including following:1. Managing a team of customer relationship management staff.2. Supervise day-to-day operations in the customer
Duties and Responsibilities including following:1. Managing a team of customer relationship management staff.2. Supervise day-to-day operations in the customer
**JOB SUMMARY**:An assistant manager in charge of food and beverage is in charge of running a restaurant. They make sure that the restaurant serves only the
Maintain a friendly, cheerful and courteous demeanour at all times. -Allocate rooms to expected arrivals after checking the guest's preferences and special
1. Responsible to manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards. 2. Responsible to design exceptional menus,
1.Manage daily operations of grocery store to meet store goals. 2.Provide direction and guidance to grocery staffs in their assigned job duties. 3.Follow and
**Benefits**:- Reputable company- EPF, SOCSO and EIS contribution- Sales Commission- Incentives- Group Personal Accident Protection- Outpatient Treatment-
**HYATT REGENCY KUANTAN RESORT**- Manager - Event Service_**Administration**- Assists to ensure that the Food and Beverage activities are aligned with the
**HYATT REGENCY KUANTAN RESORT**- Food & Beverage Manager_**Administration**- Ensures that the Food and Beverage activities are aligned with the respective
1. Implement the various tasks assigned by the steelmaking plant, and do a good job in the management of the workshop. 2. Responsible for organizing employees
Working closely with Operation Manager to achieve sales target and in supervising daily operations of outlet- Address operational issues and concerns in a