**Malaysia** **PARKROYAL Penang Resort** **Sales & Marketing** **Job Grade** Full-time Located on the Northwestern coast of Penang Island, along the famed Batu
**Responsibilities**: - To oversee the day to day operations of the restaurants and also to take on the responsibilities of the Restaurants' operations. - To
**Responsibilities**: - Develop and implement HR strategies and initiatives aligned with the overall business strategy. - Bridge management and employee
Job Description **Responsibilities**: Maintain professional standard in grooming and customer service. Build and maintain professional relationships with
**Responsibilities**: - Responsible for all accounting data input into the computer system. - Assist in the preparation of monthly and annual Financial
**Responsibilities**: - Responsible for creating memorable guest experience. - Anticipate guest needs and build rapport with customers. - Attend to inquiries
**Responsibilities**: - Organise and coordinate security operations for specific events. - Coordinate staff when responding to emergencies and alarms. - Review
Support and assist in the development of the annual Business Plan, Hotel Budget and Marketing Plan as requested by the Director of Sales and Marketing. -
To prepare promotional press releases on personalities among guests and associates of the Company and on noteworthy events in the Company. - Involves
**Responsibilities**: - Assist in the preparation and design of all food menu. - Produce high quality plates both design and taste wise. - Strong Asian local
**Responsibilities**: - To manage sales activities and events in line with the annual sales and marketing plan. - To manages the procurement and delivery of
**Responsibilities**: - Maintain professional standard in grooming and customer service. - Build and maintain professional relationship with existing and new
**Malaysia** **PARKROYAL Penang Resort** **Sales & Marketing** **Job Grade** Full-time Located on the Northwestern coast of Penang Island, along the famed Batu
**Responsibilities**: - Develop and implement HR strategies and initiatives aligned with the overall business strategy. - Bridge management and employee
**Responsibilities**: - To oversee the day to day operations of the restaurants and also to take on the responsibilities of the Restaurants' operations. - To
Job Description **Responsibilities**: Maintain professional standard in grooming and customer service. Build and maintain professional relationships with
**Responsibilities**: - To manage sales activities and events in line with the annual sales and marketing plan. - To manages the procurement and delivery of
**Responsibilities**: - To manage sales activities and events in line with the annual sales and marketing plan. - To manages the procurement and delivery of
**Responsibilities**: - To manage sales activities and events in line with the annual sales and marketing plan. - To manages the procurement and delivery of
**Responsibilities**: - To manage sales activities and events in line with the annual sales and marketing plan. - To manages the procurement and delivery of