Penang Hotel

To complete all work assignments accurately and timely; and fulfil the AC Product Intent by taking individual action as necessary in the appropriate use of its

**SUMMARY OF JOB SCOPE**Provides in many interactions with guests and customers the first point of contact between Ixora Hotel and our guests /customers to

**SUMMARY OF JOB SCOPE**Food and Beverage Cashiers are responsible for the ensuring all aspects of the Food & Beverage Outlet sales concerning cash receipt,

Meet and greet clients. - Oversee catered functions, in house and off site. - Responsible for making the function space visually appealing and presenting the

**Job Number** 23148080**Job Category** Sales & Marketing**Location** Courtyard Penang, 218D Jalan Macalister, George Town, Penang, Penang,

**Job Number** 23196998**Job Category** Food and Beverage & Culinary**Location** Courtyard Penang, 218D Jalan Macalister, George Town, Penang, Penang, Malaysia

**Job Number** 23197898**Job Category** Food and Beverage & Culinary**Location** Courtyard Penang, 218D Jalan Macalister, George Town, Penang, Penang, Malaysia

**Job Number** 23148087**Job Category** Human Resources**Location** Courtyard Penang, 218D Jalan Macalister, George Town, Penang, Penang, Malaysia**Schedule**

Locations: - PENANG: Tanjung Tokong, Bayan Lepas - KUALA LUMPUR: Mid Valley City Responsibilities: - Attend to guests' needs promptly and provide professional

Requirements:- **Experience as a technician (AC/Electrician/HVAC/Plumber) in a 5-star or luxury hotel is preferred.**:- Ability to multitask and liaise with

**Front Desk Operations**:**Job Title: Guest Service Executive****Position Overview**:**Key Responsibilities**:**Front Desk Operations**- Greet and welcome

Collaborate with the Director of Sales and Marketing to develop the annual Business Plan, Hotel Budget and Marketing Plan.- Cultivate strong client

**Responsibilities**:- Sells to new, existing and prospective customers considering goals set forth in the sales strategy.- Negotiating optimum rate for the

Responsible for creating memorable guest experience.- Anticipate guest needs and build rapport with customers.- Attend to inquiries and handle guest complaints

Operate and maintain boilers to ensure uninterrupted production and optimal efficiency.- Monitor boiler performance, conduct routine maintenance, and

Develop visually compelling designs for print and digital platforms, ensuring brand consistency- Ensure all designs and visual elements align with the

**Responsibilities**:- Responsible for overseeing hotel FLS including planning. implementing, and supervising fire safety measures.- Ensure that all fire and

**JOB SUMMARY**To assist the Executive Chef in all matters pertaining to kitchen. Fully responsible for the all kitchen, supervising the staff under his charge

Responsible for the development and performance of all sales activities in assigned market.To have consistent sales visitation to your corporate accounts that

**Responsibilities**:- Sells to new, existing and prospective customers considering goals set forth in the sales strategy.- Negotiating optimum rate for the