**Requirements**: - Certificate / Vocational / Diploma in culinary art or relevant field. - A minimum of 2 years of experience in a similar role. - Strong
Reunion FnB Management has develop since 2018. Apart from F&B Outlet in Malaysia, it's also corporate with sister's company where operating hotel businesses.
**Key missions outline**: - To work with the Regional Executive Chef for all Italian MMP, to have in all our APAC resorts, a high standard daily. - Italian MMP
Pizzaiolos are responsible for preparing and cooking pizzas. Restaurant The Tribus is designed to provide diners who love being casual while dining off fine
Outlet location Ampang, Bukit Tunku, TTDI, Desa Parkcity, IOI and many more! We are looking for a professional, energetic, talented & eager to learn Pizza
Prepare pizzas out of our menu and based on custom orders - Bake a wide variety of pizza doughs, including thin crust, thick crust and cheese-stuffed - Make
Job Responsibilities:As the Kitchen Manager at Vivo Pizza, you will be entrusted with the vital role of overseeing and optimizing kitchen operations to ensure
Working days per week - 6 days (1 day off) Working hours per day - 9 hours per day including 1 hour break **Responsibilities**: - Preparing pizza dough,
Job Description 1. Oversee and assist executive chef to produce diversified menus in accordance with the factory policy and vision. 2. Create new and exciting
**Job Summary**: Pizza Chef responsibilities include preparing pizza dough, slicing and chopping toppings like vegetables and meats and executing customers'
A modern tavern honouring the heritage and heart of coastal Italian cooking. A modern Italian kitchen with a menu inspired by heritage food from the coastal
i-Assist Demi Chef in daily culinary operations in the kitchen. ii - Maintain all food preparation and service standards in a hygienic, safe, accident-free
We are a cafe specialising in healthy whole foods, fermented products and sourdough bread dishes and our very own in house brand of kombucha. Think modern
We are a cafe specialising in healthy whole foods, fermented products and sourdough bread dishes and our very own in house brand of kombucha. Think modern
**Duties and responsibilities** - Be always punctual for scheduled shifts and keep a good attendance record. - Maintain high cooking standard with the basic
**Requirements**: - Certificate / Vocational / Diploma in culinary art or relevant field. - A minimum of 2 years of experience in a similar role. - Strong
Are you passionate about crafting delicious pizzas that tantalize taste buds and leave customers craving for more?Copo Pizzeria, a popular and thriving
Key ResponsibilitiesAs the Head Chef, Pizza, you will be responsible for leading the pizza kitchen operations and ensuring the delivery of exceptional quality,
Outlet location Ampang, Bukit Tunku, TTDI, Desa Parkcity, IOI and many more! We are looking for a professional, energetic, talented & eager to learn Pizza
**Key missions outline**: - To work with the Regional Executive Chef for all Italian MMP, to have in all our APAC resorts, a high standard daily. - Italian MMP