1. Quality Management Systems (QMS) - Establish and develop the QMS. - Setup and establish quality manual, SOP, working instruction, forms, and documents
1) Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant. 2) Follows the
Secretaries general head international governmental or nongovernmental organisations. They supervise staff, direct policy and strategy development, and
Human resources officers develop and implement strategies that help their employers select and retain appropriately qualified staff within that business
**Responsibilities**: - Assist Executive Chef in menu planning, inventory and managing of supplies. - Responsible for scheduling the kitchen staff and
1. To assist QA Executive in maintenance of quality system. 2. To assist QA Executive in carrying out investigation for product quality issue on production
1. To perform inspection at dispensing stages. 2. To perform inspection and sampling for intermediate and finished product. 3. To confirm reconciliation of
Responsible for processing and management of Purchase Orders to manufacturers/ suppliers, follow-up on shipments schedules, production schedules, shipments
**Requirements**: - Required skill(s): Strong MS Office skills especially Ms Excel & ERP. - At least 4 year(s) of working experience in the related field is
**Job Purpose/Objective**: Handling procurement activities in the company to ensure company's operational needs are met, taking into account price, quality and
Responsible for all aspects of the purchasing functions. - Responsible for souring / negotiating of new items for users. - To monitor supplier's performance on
Full Job Description **Responsibilities**: - Plan, direct, coordinate and control the daily operations of the scheduled waste department, including
Monitor production lines and ensure the quality of the goods is in order and able to independently work in the production lines. - Have a strong initiative in
In this job you will : Assist and support in maintaining the EHSMS (ISO45001 and ISO14001) and all related activities implementation. Assist in planning and
Job Description Passionate and should have a keen interest in the food and beverage industry with a desire to sign up the best local and international vendors
**Job scope** - Research potential vendors - Compare and evaluate offers from suppliers - Negotiate contract terms of the agreement on pricing, quality and
Muslim - Already attend course from JAKIM (HALAL CERTIFICATE) - Shall be permanent post, Malaysian citizen, competent on halal management system. - Must work
The following is a brief description of your job responsibilities: 1. Ensure that products are produced on time and good quality. 2. Monitoring product
SAP Production Planning/ Quality Management Support Executive Based in: Head Office, Ipoh Responsibilities - Client-facing consulting role that requires fair
Full-timeGlobal Contract type: PermanentRegion: APACArea: SE AsiaGlobal Department: EHS Company DescriptionSika was first established in Malaysia in 1989 and