Responsibilities: -Develop, Implement & execute strategic marketing plans -Attract potential customers & also retain existing clients -Conduct presentations,
PURPOSE OF THIS POSITIONTo do food preparation work and basic cooking under the supervision of a Chef De Partie or Section Chef, rotating through sections such
We are one of restaurant for Ah Cheng Laksa brand that located at Sogo Mall,Kuala Lumpur. Ah Cheng Laksa has its origins since year 1960 in a small town,
PURPOSE OF THIS POSITION Serve and present beverages quickly and efficiently, meeting our standards and to deliver friendly,efficient customer service and to
PURPOSE OF THIS POSITION To assist outlet operation take orders and serve food and beverages to patrons at tables in the dining establishment RESPONSIBILITIES
Job Requirements- At least 5 year(s) of working experience in F&B/retail facilities, at least 2 years in manager/assistant manager position.- Experience in
**REQUIREMENTS: -**- Priority will be given to those who have (D & GDL class license)- Have own transport (motorcycle /car)- At least 1 year(s) of working
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars. This involves the preparation of
Restaurant supervisors oversee all restaurant operations to ensure that restaurants run smoothly. They train and supervise restaurant staff, ensure compliance
Able to cook & manage all kitchen's section/stations. Checking & ensuring all sections are prepared & ready before opening or starting operation. Purpose,
**About Us**Partipost is building a platform that connects brands with genuine people to launch organic marketing campaigns. We believe in giving the crowd a
**About Us**Moomoo is an investment and trading platform that empowers global investors with pro-grade, easy-to-use tools, data, and insights.It provides users
1. Check with customers to ensure that they are enjoying their meals and take action to correct any problems. 2. Escort customers to their tables. 3. Explain
1. To assist the Head Chef during service for timing and progress of all dishes. 2. To ensure that the presentation, taste, texture and quantity are maintained
1. Maintain high quality products by ensuring compliance with all operations procedures. 2. Ensure that all branches under your supervision are able to achieve
Able to know the Klang valley and within selangor area are priority chooseExotic Circle Sdn Bhd has been established since year 1993, served primarily
Primary FunctionDirects and supervises all field service and retail operations carrying out responsibilities efficiently to ensure technical assistance and
**Responsibilities**:- Able to know the Klang valley and within selangor area are priority choose**Benefits**:- EPF- SOCSO- Annual Leave
Job DescriptionResponsible in developing assortment and category plan to sell product via online channelConstruct and implement supplier/range plan to meet
Job descriptions: 1. Plan, execute and host live commerce events across various channels such as social media platforms, websites, and mobile apps. 2. Interact