Hygiene Executive / Hygiene ManagerA Hygiene Executive / Manager oversees the maintenance/upgrade of sanitation and hygiene standards to ensure all food served
Full-time Company Description The IKEA vision is to create a better everyday life for the many people. We do this by offering a wide range of well-designed,
**Position**: RESTAURANT MANAGER (Full time #539264)**Property / Office**: Mandarin Oriental, Kuala Lumpur**Location**: Kuala Lumpur, MalaysiaThe Restaurant
**Position**: RESTAURANT MANAGER - MANDARIN GRILL & BAR (Full time #539261)**Property / Office**: Mandarin Oriental, Kuala Lumpur**Location**: Kuala Lumpur,
Company DescriptionThe IKEA vision is to create a better everyday life for the many people.We do this by offering a wide range of well-designed, functional
**Job Number** 24020672**Job Category** Rooms & Guest Services Operations**Location** Penang Marriott Hotel, 55 Persiaran Gurney, George Town, Penang, Malaysia
JOB SUMMARY Accountable for overall success of the daily kitchen operations.Exhibits culinary talents by personally performing tasks while leading the staff
**Job Number** 24037564**Job Category** Food and Beverage & Culinary**Location** The Westin Langkawi Resort & Spa, Jalan Pantai Dato Syed Omar, Langkawi,
**Job Number** 24055768**Job Category** Finance & Accounting**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas Jaya, Johor
**Job Number** 24090377**Job Category** Food and Beverage & Culinary**Location** Courtyard by Marriott Melaka, Lorong Haji Bachee, Melaka, Malaysia, Malaysia
**Position**: RESTAURANT MANAGER - MANDARIN GRILL & BAR (Full time #538200)**Property / Office**: Mandarin Oriental, Kuala Lumpur**Location**: Kuala Lumpur,
**Company Description**The IKEA vision is to create a better everyday life for the many people. We do this by offering a wide range of well-designed,
**Job ID**: REF4944Q**Date posted**: 01/03/2024**Company description**The IKEA vision is to create a better everyday life for the many people. We do this by
**JOB REQUIREMENTS**:- Min Qualification: Diploma/Certificate in Hospitality/ Business Studies/ Food & Beverage/Office Administration.- Minimum 5-8 years
**Job Number** 24019852**Job Category** Food and Beverage & Culinary**Location** The Westin Langkawi Resort & Spa, Jalan Pantai Dato Syed Omar, Langkawi,
JOB SUMMARY Accountable for overall success of the daily kitchen operations.Exhibits culinary talents by personally performing tasks while leading the staff
**Overview**:**Salary**:5,000 MYR ~ 7,000 MYR**Industry**:Retail, Food Services- Perform sales and customer service efficiently with profitable operation
**Job Number** 24073137**Job Category** Food and Beverage & Culinary**Location** Le Meridien Putrajaya, Lebuh IRC, Putrajaya, Selangor, Malaysia VIEW ON
JOB SUMMARY Accountable for overall success of the daily kitchen operations.Exhibits culinary talents by personally performing tasks while leading the staff
JOB SUMMARY Accountable for overall success of the daily kitchen operations.Exhibits culinary talents by personally performing tasks while leading the staff