For the roles, you are requested to take up responsible for everything that happens to a product from the moment it is out from production factory to the store
**JOB REQUIREMENTS**:- Min Qualification: Diploma/Certificate in Hospitality/ Business Studies/ Food & Beverage/Office Administration.- Minimum 5-8 years
**Basic Function**Responsible for overseeing and directing all aspects of the kitchen operations.**Responsibility and Authority**Plan, direct, control and
**_Do you want to work with passionate teams, providing excellent business and digital services to the Asia Pacific region? _****_Do you want an open,
**Job Description**:- Plan, compile and prepare monthly management reporting papers to Group committee and Management of Company level- Plan and review
The Duty Manager should present himself/herself as a senior representative of managers in the handling of all guest requests and complaints concerning services
Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the restaurant.- Follows the instructions
1) Supports company operations by maintaining office system.2) Maintains office services by organizing office operations and procedures, controlling
Job Responsibilities Â- Works closely with Corporate Office, Management and Managers to achieve companies short and long term goals Â- Contributes and
Do you want to work with passionate teams, providing excellent business and digital services to the Asia Pacific region? Do you want an open, supportive, and
Do you want to work with passionate teams, providing excellent business and digital services to the Asia Pacific region? Do you want an open, supportive, and
**Date Posted**:1 Sep 2023**Legal Entity**:Green EV Charge Sdn Bhd**Job Function**:Finance**Location**:Kuala Lumpur**Employment Type**:Permanent- Join one of
We are a leading chemical company, with the best teams developing intelligent solutions for our customers, and for a sustainable future.We connect and develop
Key responsibilities: •Develop and implement efficient production planning and control systems to meet production targets and quality standards. •Manage
Job Description**JOB SUMMARY**Responsible for following established procedures in ordering, receiving, storing, distributing and payment of items. Formulates
We at Lumos are looking for a qualified Production Planner/Manager to organize production according to demand and quality standards. This role will be fully
Oversees the kitchen operations, from outlet inventory and stock ordering to food and labor cost control to maximize profit;- Oversee daily food items
**Responsibilities**:- Oversees the kitchen operations, from outlet inventory and stock ordering to food and labor cost control to maximize profit;- Oversee
**WHO YOU WILL WORK WITH**We are a diverse international team of extremely talented and capable individuals who work together to exceed the clients'
**ASSIGNMENTS/RESPONSIBILITIES**- Responsible for the entire galley operation onboard- Ensuring professional production and distribution of all meals for