**Offer description**: $ 9,000.00 (monthly) Permanent contract Full Time- Hold excellent cooking knowledge and skills, control and maintain an assigned Galley
Analyze all products through various stages of production to ensure optimal level of quality and maintain optimal cleanliness of plants and ensure proper
**Responsibilities**Plan and supervise the shipments from production to the end-userSchedule daily and weekly routesTrack orders using functional systems (e.g.
What you will do:- Work closely with stakeholders in AirAsia to conceptualize, define, design, develop and deliver the product backlog to provide a device,
DUTIES and RESPONSIBILITIES- Provide administration supports to the Warehouse Manager and team members in daily operation.- To issue invoice, Delivery Order
**Responsibilities**:- 2. Communicate job expectations; planning, monitoring, appraising and reviewing job contributions.- 3. Plan and review compensation
**Responsibilities**:- Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading
Maintain proper filing of accounting, delivery note & invoice documents for record keeping- Process POs, CNs, Invoices and Quotations from suppliers & follow
_**Assisting Chef de Partie's task as below and in charge when Chef de Partie is absent.**_- To ensure kitchen runs effectively and ensuring food quality.- To
Overseeing and monitoring of quality, quantity, stock levels, delivery times, transport costs, and efficiency- Organizing warehouse, categorizing goods,
To assist with all blending process of product in a timely and organized manner.- ALL blending processes must be done according to instructions provided on
**Job Number** 23154926**Job Category** Food and Beverage & Culinary**Location** Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor,
**Responsibilities**:**Responsibilities**:**Job Description**:- 1) Task under Production Department- Profile Section:Profile and mass checking on individual
**Responsibilities**:- To direct and control warehouse activities to ensure efficient and economical utilisation of facilities for storing and distributing raw
**Responsibilities**:- Responsibilities:- To direct and control warehouse activities to ensure efficient and economical utilisation of facilities for storing
Responsibilities - Responsible for proper arrangement and identification of raw material and finished goods, etc. - Responsible for maintaining the quality of
**Responsibilities**:- Responsibilities- Responsible for proper arrangement and identification of raw material and finished goods, etc.- Responsible for
Responsibilities:- To assist Factory Manager in daily planning, organizing and controlling of warehouse's overall operations including shipping/deliveries
**Requirements**:- Fresh graduate are welcome to apply.- Preferable with 1 - 2 years of relevant working experience.- Familiar with forklift driving will be an
**Job Number** 23207593**Job Category** Food and Beverage & Culinary**Location** Moxy Putrajaya, Lebuh IRC IOI Resort City, 62502 Putrajaya, Selangor,