RESTAURANTSWe are operating a chain of 11 Restaurant outlets operating for 24 hours in the vicinity of Johor Bahru which caters for all levels of people mainly
Primary Responsibilities The HR Manager plays a key role in the organization, overseeing various aspects of the human resources function to support the
SNACK PACKING PROCESSING AND PREPARATIONWe are manufacturer of snack food. Our brand have more than 20 years in the Malaysia's market and registered under ISO
SEMI-SKILLED WORKER Responsibilities: '¢ Set up, maintain production line/machine which include Plan maintenance (PM), Conditional base maintenance and
Production Planning- Plan and draw up a production schedule- Decide on and order the resources that are required and ensure stock levels remain adequate-
We are looking for Pig farmers are responsible for the daily care and management of pigs raised for the pork production industry. - Distributing food to pigs -
Working on the production line i.e., pallet repairing following production guidelines and specifications.Operating and maintaining machinery and production
GENERAL WORKERLoke Kee Biscuits & Cake Shop Sdn. Bhd. was originally founded in Ipoh, Perak by Mr. Fong Loke Sang in 1947 who started a humble family base
Crop production workers carry out practical activities and assist in the production of agronomical crops.ÂÂ'œ AQINA '- an Arabic word, it has the meaning
'¢ Conduct production pre-operation checking and record. Assist QA on recording and documenting the forms. '¢ Conduct inspection on Critical Control Point
**Responsibilities**:- Agronomists provide consulting services to companies, agricultural cooperatives, agronomical crop growers and horticultural crop
**Job Responsibility**- Monitor and ensure cleanliness at the production floor, machinery, equipment, and utensils.- Monitor worker's hygiene & document the
**Academic**:- STPM/Diploma/Foundation in Food Technology/Food Science or other equivalent level**Language**:- Bahasa Malaysia, English, Mandarin
* To execute overall duties of production general worker with the instruction of Assistant Supervisor/Supervisor.- To do mixing, drying or packing work duties
Food production operators supply and perform one or more tasks in different stages of the food production process. They perform manufacturing operations and
To carry-out manual labour works as follows: 1. packing works at the production line (Flour Mill & Feed Mill) 2. Loading and unloading of goods from shipping
Monitoring and preparing record for hygiene and cleanliness of production area and worker on daily basis- Monitoring Critical Control Point (CCP) & report any
Horticulture workers carry out practical activities and assist in nurseries or greenhouses for the production of horticultural crops.A vertical farming
Factory hands assist machine operators and product assemblers. They clean the machines and the working areas. Factory hands make sure supplies and materials
We are specialized in manufacturing frozen food and ready to eat meals with its freshness and nutritional values preserved. Our products are cheaper and long