**Job Summary**Ensures that the customer has a pleasant dining experience in the restaurant.- Prepares and sets tables for meals- Prepares the mis-en-place
**Job Summary**Responsible for assisting Supervisor in handling functions.**Job Specification**- Assisting Supervisor in serving and coordinating activities if
**Job Summary**To carry out any jobs assigned by superior.**Job Specifics**- Planting fruits and vegetables.- Any other duties assigned by the Golf Course
**Job Summary**Under the general guidance and supervision of the Supervisor and Shift Leaders and within the limits of established policies and procedures, to
1. Routine security coverage through the deployment of security guards rostered in three shifts.2. Temporary deployment of security guards to cater for VIPs
**Job Summary**Supervising and coordinating the activities of personnel engaged in food preparation.- Supervises and coordinates hot and cold sections in the
To check daily bank statement and update Cash Book.- Prepare payment voucher and upload payment.- To ensure Invoice attached with Good receive, PO and PR.- To
**Job Summary**Responsible for bringing business related to corporate events and banquet functions and organizing/coordinating the functions to clients'
**Specific of the Job**1. Assisting Executive Chef for initiating improvements in the Quality System making proper recommendation, follow-up and taking the
**Responsibilities**- Supervise, monitor, coordinate and control all daily construction works and adhere to document control procedure.- Ensure that all works
**Job Summary**To ensure there is proper supervision and coordination of staff engaged in providing courteous and efficient service to guests and finally an
**Job Summary**Responsible for the cleanliness and maintenance of the swimming pool, its surrounding area as well as all pool equipment and outdoor swimming
Supervises the efficient handling of all telephone calls and bookings for usage of the Resort's facilities.a) Supervise all Customer Services Assistants
To carry out routine inspection and servicing of all audio visual equipment in the F&B Banquet outlets and Function Rooms.- To repair and correct any
**Job Summary**Responsible for assisting the Banquet Assistant Manager/Banquet Operations Manager in directing and supervising all banquet operations to ensure
**Job Summary**Responsible for assisting the Banquet Operations Manager in the overall administration and operations of the banquet department and to maintain
**Specific of the Job**Supervises the efficient handling of all telephone calls and bookings for usage of the Resort's facilities.a) Supervise all Customer
**Job Summary**Under the general guidance and within the limits of established policies and procedures, the Qing Palace Assistant Restaurant Manager is
**Job Summary**Carry out routine inspection and servicing of mechanical and electrical, building, refrigeration and air-conditioning units, sanitary systems
**Job Summary**Responsible for bringing business related to corporate events and banquet functions and organizing/coordinating the functions to clients'