**Job Summary** Supervising and coordinating the activities of personnel engaged in food preparation. - Preparation of hot and cold food for breakfast, a la
**Job Summary** Ensures that all soiled cutlery, crockery, silverware and kitchen equipment is cleaned. **Specific of the Job** 1. Ensure the cleanliness of
**Job Summary** Responsible for assisting Supervisor in handling functions. **Job Specification** - Assisting Supervisor in serving and coordinating activities
**Job Summary** To ensure smooth operation of the sports at all times through effective communication and co-operation between colleagues. Ensure that the
**Job Summary** Responsible for bringing business related to corporate events and banquet functions and organizing/coordinating the functions to clients'
**Specific of the Job** 1. Assisting Executive Chef for initiating improvements in the Quality System making proper recommendation, follow-up and taking the
**Responsibilities** - Supervise, monitor, coordinate and control all daily construction works and adhere to document control procedure. - Ensure that all
**Job Summary** To ensure there is proper supervision and coordination of staff engaged in providing courteous and efficient service to guests and finally an
Supervises the efficient handling of all telephone calls and bookings for usage of the Resort's facilities. a) Supervise all Customer Services Assistants
**Job Summary** Under the general guidance and supervision of the Supervisor and Shift Leaders and within the limits of established policies and procedures, to
1. Routine security coverage through the deployment of security guards rostered in three shifts. 2. Temporary deployment of security guards to cater for VIPs
To carry out routine inspection and servicing of all audio visual equipment in the F&B Banquet outlets and Function Rooms. - To repair and correct any
**Job Summary** Responsible for assisting Supervisor in handling functions. **Job Specification** - Assisting Supervisor in serving and coordinating activities
**Job Summary** Supervising and coordinating the activities of personnel engaged in food preparation. - Supervises and coordinates hot and cold sections in the
To check daily bank statement and update Cash Book. - Prepare payment voucher and upload payment. - To ensure Invoice attached with Good receive, PO and PR. -
**Job Summary** Responsible for bringing business related to corporate events and banquet functions and organizing/coordinating the functions to clients'
**Job Summary** Controls all rooms, social centre facilities and banquet and prepares necessary bills. **Specific of the Job** 1. Greet all members and guests
**Job Summary** To ensure there is proper supervision and coordination of staff engaged in providing courteous and efficient service to guests and finally an
**Job Summary** Responsible for assisting Supervisor in handling functions. **Job Specification** - Assisting Supervisor in serving and coordinating activities
**Job Summary** Responsible for bringing business related to corporate events and banquet functions and organizing/coordinating the functions to clients'