Job Highlights Yearly Increment and Performance Bonus Monthly Sales Achievement Incentive and Staff Welfare Fast growing company with great career advancement
**Responsibilities**:- Oversee day-to-day restaurant operations, including staff management, inventory control, and quality assurance.- Ensure compliance with
1. Leadership and Management:- Provide leadership and direction to branch staff.- Recruit, train, and mentor employees.- Set performance goals and conduct
**Location: Bangi****Overview: A Well-Established Multinational company with global presence- **manufacture of high precision industrial machinery and capital
**Job Number** 24059419**Job Category** Rooms & Guest Services Operations**Location** Four Points by Sheraton Puchong, 1201 Tower 3 Puchong Financial Corporate
**Job Number** 24059480**Job Category** Rooms & Guest Services Operations**Location** Putrajaya Marriott Hotel, IOI Resort City, Sepang Utara, Selangor,
This position is responsible for leading and planning the billing operations for up to 20-person department. The individual is responsible for designing,
The responsibilities and duties of a Quality Assurance (QA) and Quality Control (QC) officer in a cold chain logistics company involve ensuring that all
Responsibilities- Responsible for ensuring the software products developed meet the highest quality standards and to lead a team of testers and work closely
**RESPONSIBILITIES**:- Perform various quality inspection on incoming tanker raw materials, intermediate products, & finished chemical products.- Conduct
Industrial assembly supervisors are in charge of organizing, planning and coordinating assembly operations. They keep track of all the work activities and
BAT is evolving at pace - truly like no other organisation. To achieve the ambition, we have set for ourselves, we are looking for colleagues who are ready to
Position Summary Reporting to the Head of Business Division, you shall be responsible for all special projects and projects development matters in the
**Operational Management**:- Oversee and coordinate all aspects of daily operations.- Ensure adherence to established standards and procedures.- Manage and
JOB DESCRIPTION NTT is a leading global IT solutions and services organisation that brings together people, data and things to create a better and more
Description Is the responsible party for overseeing the design, implementation and delivery of a common Quality system and strategy for GMP and GDP activities
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**Join Our Culinary Team: A Dynamic Opportunity Awaits!****Position**: Commis**Location**: Dynamic and Fast-Paced Kitchen Environment**Are you passionate about
Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform
Responsible for the following detailed instruction provided by the Coordinator / Reporting Manager. - Review of job files prior to carrying out Inspection