About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and
About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and
About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and
The Four Seasons Hotel Kuala Lumpur is looking for top talent to join the team.About Four Seasons Hotel Kuala LumpurFour Seasons Hotel and Residences is
The Four Seasons Hotel Kuala Lumpur is looking for top talent to join the team. About Four Seasons Hotel Kuala Lumpur Four Seasons Hotel and Residences is
We are on the lookout for a remarkable Sous Chef to join our passionate team at Hilton in Malacca City, Malacca. Growing your career as a Full Time Sous Chef
About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and
About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and
The Four Seasons Hotel Kuala Lumpur is looking for top talent to the team.About Four Seasons Hotel Kuala Lumpur The Golden Triangle neighborhood, Kuala
Penyambut tetamu hotel mempunyai tanggungjawab untuk menerima dan memantau tetamu semasa ketibaan, daftar masuk dan daftar keluar.Silka Cheras, Kuala Lumpur
.Bertanggungjawab untuk pembaikan bilik tetamu, kawasan awam, restoran dan pentadbiran -Menggantikan semua lampu yang rosak di dalam Hotel mengikut senarai
Bertanggungjawab menjalankan tugas memasak, pembersihan, penghantaran dan sokongan lain seperti yang diarahkan oleh Ketua Chef. Juga bertanggungjawab membantu
Knowledge and ability to run Chinese Kitchen Ability to work without close supervision Ability to manage Commis Chefs Ability to produce good quality food in
Knowledge and ability to run Chinese Kitchen Ability to work without close supervision Ability to manage Commis Chefs Ability to produce good quality food in
1.1 Specifies standards of food production and presentation throughout the hotel. 1.2 Develop standards recipes and method of preparation for the Western /
About Us Gleneagles Kota Kinabalu caters to the healthcare needs of the residents in Kota Kinabalu and areas in Sabah. We aim to be the new referral center in
**Responsibility**:- Report to duty on time and in uniform.- Supervise, co-ordinate and participate in the activities of kitchen staff engaged in the proper
To complete all work assignments accurately and timely; and fulfil the AC Product Intent by taking individual action as necessary in the appropriate use of its
Hospitality establishment receptionists provide first point of contact and assistance to the guests of a hospitality establishment. They are also responsible
Postmen/Postwomen deliver mails and parcel posts to residences and businesses. They perform mail delivery and collect signatures from the recipients. They