Quality Mix

**Job Number** 24018264**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas

**Job Number** 24020362**Job Category** Food and Beverage & Culinary**Location** Le Méridien Kota Kinabalu, Jalan Tun Fuad Stephens, Kota Kinabalu, Sabah,

**Job Number** 24019723**Job Category** Food and Beverage & Culinary**Location** Aloft Langkawi Pantai Tengah, Lot PT 701, Jalan Pantai Tengah, Langkawi,

**#Supply Chain #Supply Chain Strategies #Negotiate #Suppliers #Inventory Management #Logistics #Procurement #Statistics #ERP System #Data Analytics****Salary

**MAIN SCOPE AND GENERAL PURPOSE OF JOB**:Under the general guidance and Supervision of the General Manager and within the limits of established corporate

**Additional Information** Mixologist (Russian Speaker)**Job Number** 24074192**Job Category** Food and Beverage & Culinary**Location** The Ritz-Carlton

JLL supports the Whole You, personally and professionally.Act in the capacity of a Regional Programme Director / PMO Lead to be the single point of contact and

**#ElectricalAssemblyProduction #DesignEngineering #ManufacturingEngineering #SupplyChain #ElectricalEngineering #MechanicalEngineering****Job Details**:- **

**#Operation #AssemblyProduction #WarehouseInventory #QualityAssurance #Leadership****Salary Package**: RM6000 - RM9000 (Commensurate with experience)**Job

**Additional Information** Position is available for Malaysian NRIC holders and permanent residents only.**Job Number** 24090566**Job Category** Food and

WHAT'S THE ROLE?You will consult and support Procurement Managers in the Business Units, Procurement hubs, and Plants along the sourcing process to ensure

**Job Number** 24019670**Job Category** Food and Beverage & Culinary**Location** Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of Jalan Sultan

Salary: RM2,500 - RM3,000Working Hours: Monday - Friday (8.30AM - 5.30PM)Location: C-12-3, The Atmosphere Business Complex, Jalan Atmosphere 6, Bandar Putra

**Position Title**: Commis Cook / Line Chef**Reports To**: Head chef or Sous chefProvide the highest and most efficient level of hospitality service to the

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food.Wash and peel fresh fruits and vegetables.Weigh, measure,

To develop fresh and innovative concepts, designs & ideas for marketing visuals.- Create a graphic design to be applied as marketing materials on various

Producing various types of bakery product including cake, bread, pastries and desserts.- Mixes, ferments, shapes, and bakes according to specified recipes and

**Location: Bandar Kinrara (Puchong) - ALL IT Hypermarket HQ**- To negotiate and procure the best deal - balancing price, quality and after sales services- To

**#Mechanical Assembly Production #Design Engineering #Manufacturing Engineering #Mechanical Engineering****Salary**:RM4000 to RM6000**Job Location**: Malaysia

**#ElectricalAssemblyProduction #DesignEngineering #ManufacturingEngineering #SupplyChain #ElectricalEngineering #MechanicalEngineering****Salary Package**: