**Duties & Responsibilities**To be responsible in providing the most efficient and courteous hotel reservations service and to undertake other duties and
Take charge of the systematic and orderly filing of reservation correspondences. - Reply, confirm and process all request for reservations according to
CSD - Cargo Services Delivery- Penang, Malaysia- Cathay Pacific- Application Deadline30 Aug 2023Company Description- Let your passion fly! We're proud to be
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
Job DescriptionAbout UsFounded in 1999 and listed on NASDAQ in 2003 and HKEX in 2021, Trip.com Group is a leading global travel service provider comprising of
Lead the Front Office team by example, displaying the highest professionalism in handling various situations. - Always meet up with guests and seek feedback.
**Core Work Activities**:- Assist our callers to book hotel reservations.- Be able to successfully convert shoppers to bookers.- To liaise closely with
The Café Supervisor cum Admin in a bowling center holds a pivotal role in overseeing both the café operations and administrative functions. This position
Manage office supplies stock and place orders- Manage photostat machine report and maintenance- Manage air-condition service maintenance and report- Maintain
**Responsibilities**:- Assist the restaurant manager to oversee and manage outlet- To ensure a correct and complete set-up of the restaurant and personally
**Responsibilities**:- Assist the restaurant manager to oversee and manage outlet- To ensure a correct and complete set-up of the restaurant and personally
Important Notes:- Contract: 12 months- 8:00 am to 5:00 pmQualification:- Well-versed in English language.- Deliver high-quality executive support to the
Responsibilities:- Ensure quality of food & service comply with established standards.- Direct and supervise daily operations.- Perform random checks on food
Always greet and welcome guests promptly in a warm and friendly mannerAlways thank and give fond farewell to guests conveying anticipation for their next
1. Check the reservationbookfor reservations for the next meal period.2. Notify the supervisor of any parties of more than six.3. Distribute reservations among
**Scope of Work****POSITION : ADMIN CLERK**1.Monitor collection of management fund (service charge, sinking fund, fire insurance, quit rent, legal charges and
**DUTIES AND RESPONSIBILITIES**1. In-charge of overall administrations and management of subordinates for the outlet.2. Set-up of outlet - systems and
**DUTIES AND RESPONSIBILITIES**1. In-charge of overall administrations and management of subordinates for the outlet.2. Set-up of outlet - systems and
Arranging tables and set up based on reservation and details of arrangement.- Ensure that all set-up and service sequence is accorded to the convenience of the
Punctual on time duty. Any issues report with Supervisor / Chef for references.- To organise all equipment's for an events as need on time as per instruction