Restaurant Executive Damansara

**Responsibilities**:- Oversees the kitchen operations, from outlet inventory and stock ordering to food and labor cost control to maximize profit;- Oversee

**Responsibilities**: - Oversees the kitchen operations, from outlet inventory and stock ordering to food and labor cost control to maximize profit; - Oversee

**DEMI CHEF** A demi chef is one of the few professionals whose job involves actually pulling your biscuits from the fire. When things go wrong in the kitchen,

**Responsibilities**: - Provide support to Director's company matters (e.g. meetings, appointments, flight ticket arrangement, restaurant reservation, hotel

Outlet location Ampang, Bukit Tunku, TTDI, Desa Parkcity, Damansara Heights and more outlet opening soon!! We are looking for a professional, energetic,

Outlet location Ampang, Bukit Tunku, TTDI, Desa Parkcity, Damansara Heights and more outlet opening soon!! We are looking for a professional, energetic,

**Responsibilities**: - Oversees the kitchen operations, from outlet inventory and stock ordering to food and labor cost control to maximize profit; - Oversee

Outlet location Ampang, Bukit Tunku, TTDI, Desa Parkcity, Damansara Heights and more outlet opening soon!! We are looking for a professional, energetic,

SORU GROUP SDN BHD ( Soru Station Restaurant Chain ) **SYARAT JAWATAN**: - Diploma/Bachelor Degree in Human Resources, Business Management or any related field

Our client is part of a Group of Company in the F&B industry. Position: Product Sales Executive / Business Development Location : Sunway Damansara

Leads kitchen team in chef's absences - Work with the executive chef to produce diversified menus in accordance with the restaurant's policy and vision -

List-ID: 96953633Today 22:09 **Job Description**: - SORU GROUP SDN BHD ( Soru Station Restaurant Chain ) SYARAT JAWATAN: - Diploma/Bachelor Degree in Human

Required Skill(s): food handling and preparations, culinary knowledge, stock inventory, cashier, customer service, taking customer orders - Preferably

Via Pre Italian Restaurant Kuala Lumpur We are Looking for a Chef De Partie amaze the patrons of our place in Kuala Lumpur with excellent Skill Cooking. Your

Outlet location Ampang, Bukit Tunku, TTDI, Desa Parkcity, Damansara Heights and more outlet opening soon!! We are looking for a professional, energetic,

**Responsibilities**: - Oversees the kitchen operations, from outlet inventory and stock ordering to food and labor cost control to maximize profit; - Oversee

List-ID: 94546754Today 19:46 **Job Description**: - Our Flagship Restoran CONGKAK located at Jalan Beremi, Bukit Bintang (which is a tourists hub) is semi

**Responsibilities**: - Oversees the kitchen operations, from outlet inventory and stock ordering to food and labor cost control to maximize profit; - Oversee

**DEMI CHEF** A demi chef is one of the few professionals whose job involves actually pulling your biscuits from the fire. When things go wrong in the kitchen,

**Responsibilities**: - Provide support to Director's company matters (e.g. meetings, appointments, flight ticket arrangement, restaurant reservation, hotel