Restaurant Executive Pahang

Responsible for the overall kitchen operations towards the creation of innovative and creative gastronomy experience for our guests at the highest level of

**Job Number** 24024428**Job Category** Housekeeping & Laundry**Location** Courtyard Penang, 218D Jalan Macalister, George Town, Penang, Penang, Malaysia VIEW

Responsible for the administration and operations of all Food and Beverage outlets. Ensuring maintenance of standards and maximum profitability. To create 100%

1) Leads kitchen team in chef's absence2) Work with the executive chef to produce diversified menus in accordance with the restaurant's policy and vision3)

Job Description: As an Asst Restaurant Manager & Captain at Para Thai, you will be responsible for overseeing the daily operations of the F&B outlet. Your role

**Additional Information** Position is available for Malaysian NRIC holders and permanent residents only.**Job Number** 23204251**Job Category** Rooms & Guest

**Additional Information** Position is available for Malaysian NRIC holders and permanent residents only.**Job Number** 23204256**Job Category** Rooms & Guest

**Additional Information** Position is available for Malaysian NRIC holders and permanent residents only.**Job Number** 23204259**Job Category** Rooms & Guest

**Additional Information** Position is available for Malaysian NRIC holders and permanent residents only.**Job Number** 23204234**Job Category** Rooms & Guest

*Deliver the correct drinks and food to guests when needed. *Answer the phone and assist with answering guests' questions in a friendly, courteous manner.

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Any related task given by superior Leads kitchen team in chef's absences.- Work with the executive chef to produce diversified menus in accordance with the

Any related task given by superiorLeads kitchen team in chef's absences- Work with the executive chef to produce diversified menus in accordance with the

Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant.- Follows the instructions

Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the restaurant.- Follows the instructions

**Responsibilities**:- Job summary:- Develop new menu options based on seasonal changes and customer demand.- Assist with the preparation and planning of meal

**RESPONSIBILITIES**:- Responsible to assist the Executive Chef in managing assigned kitchen operation.- Controlling kitchen operation and

**About Delivery Hero**:**About foodpanda**:**About the Job**:As our **Business Development Executive (Contract)**, you will be responsible for signing

Job Highlights Working for 1st Aircond Wholesale Distributor in Malaysia Fast & Good Career Progression Monthly Incentives Job Description Fresh graduates are

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