List-ID: 103473268Today 15:21**Job Description**:- Responsibilities:Greet patrons as they arrive at the restaurant or bar, and lead them to vacant tables and
**Job Number** 23206120**Job Category** Food and Beverage & Culinary**Location** Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor, Malaysia
To monitor and ensure that all HALAL files and documents are in order and wellorganized.- To prepare document/reports for HALAL committee meeting.- To ensure
**Job Number** 24025810**Job Category** Housekeeping & Laundry**Location** Putrajaya Marriott Hotel, IOI Resort City, Sepang Utara, Selangor, Malaysia VIEW ON
**PURPOSE OF THIS POSITION**- To effectively manage the kitchen team to achieve the highest standard of food production. To control and manage the food cost in
What we expect from you as our Sous Chef?On a daily basis, you will be required to keep the kitchen running smoothly. This includes being responsible for
Will be assisting exec chef with R&D on Halal Chinese dishes and cooking and preparing Chinese banquet up to 3000 pax.Experience in Preparing Chinese 8-course
**JOB DESCRIPTION**:- Provide the highest and most efficient level of hospitality service to the restaurant guests.- Works in the designated station set by the
**Job Number** 23205693**Job Category** Food and Beverage & Culinary**Location** Courtyard Setia Alam, No 6 Jalan Setia Dagang AH U13/AH, Setia Alam, Selangor,
**Job Number** 23205780**Job Category** Food and Beverage & Culinary**Location** Le Méridien Putrajaya, Lebuh IRC, Putrajaya, Selangor, Malaysia VIEW ON
Position ResponsibilitiesConduct unannounced internal outlet regular audit to measure outlets compliance level to food safety, sanitation, product quality and
Work together with the Executive Chef to create menus and developing dishes- Preparing, cooking and presenting high quality dishes.- Implement SOPs for all the
We are on the lookout for a capable 3rd Wok - Chinese Kitchen to join our vibrant team at Hilton in Petaling Jaya. Growing your career as a Full Time 3rd Wok -
List-ID: 104358682Today 16:25**Job Description**:- Responsibility1) coordinate overall front of house activities2) prepare schedule crews3) order stock for
**Reports to**: Outlet Operations Executive**Supervises**: Outlet staff**Liaises with**: Operations Manager, Outlet Chef and other Senior ManagersWe are
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff
Hilton isn't just a place to work. With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an
Job Responsibility Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure
**Job Number** 23203999**Job Category** Food and Beverage & Culinary**Location** Moxy Putrajaya, Lebuh IRC IOI Resort City, 62502 Putrajaya, Selangor,