Restaurant Food Beverage Supervisor Kuala Lumpur

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an

Job Descriptions:- Assisting new crew members in learning their new job skills.- Check and ensure service crews appearance and grooming are presentable.-

**JOB REQUIREMENTS**:- Minimum Education: Higher Secondary/STPM/"A" Level/Pre-U, Diploma/Advanced/Higher/Graduate Diploma in Business

To be successful as a F&B Supervisor, you should exercise effective management skills and take necessary disciplinary actions to address poor staff

**Job Number** 24077084**Job Category** Food and Beverage & Culinary**Location** Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur,

**Responsibilities**:- To assist the Manager / Asst. Manager in overseeing and ensuring daily smooth operations including banqueting functions and events

Are you ready to elevate the dining experience to new heights? As a Waiter/Waitress at Barra, you will not just take orders and serve meals; you will craft

RESTAURANT SUPERVISORApply nowPosition: RESTAURANT SUPERVISOR (Full time #538303)Property / Office: Mandarin Oriental, Kuala LumpurLocation: Kuala Lumpur,

Are you a dynamic and motivated individual with a passion for the hospitality industry? We are currently seeking a dedicated Restaurant Supervisor to join our

Responsibilities;1) Supervise day-to-day activities and assist in the food and beverage outlets.2) Create innovative programs and promotions that drive revenue

We are looking for a driven reliable and experienced Restaurant Supervisor or Manager to join our growing team.**Duties & Responsibilities**:- Ensure customer

**Job Number** 23201715**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis, Kuala

**Responsibility and Authority**:- Manage the day to day operation of the total restaurant to assist supervisor.- Report directly to the Food & Beverage

The **Wine Steward** is responsible for selling beverage(s) during meal hours in Main Dining Rooms or designated venue and provides overall beverage service.

The position will report directly to the Assistant Restaurant Manager. The Assistant Waiter assists a waiter with the service for food and beverage of an

To assist the Restaurant Manager in managing the daily operations of the outlet in an efficient and responsible manner. Present menus, make recommendations and

**_Part 1 -Primary roles of the job which are measurable and may be used as part of KPIs_****1. **Responsible in preparation of food from raw materials, to

Oversee the smooth running of daily operations at myBurgerLab outlets, including shift scheduling and store cleanliness.- To ensure the store operates as