Restaurant In Cheras Selangor

Serves meals by reviewing recipes; assembling, combining, and cooking ingredients; and maintaining a sanitary kitchen.We are an Indian Muslim restaurant

**Position**:1. Service Crew1. Service Crew- To report for duty punctually wearing the proper uniform and name badges at all times.- Table setting of dining

Prepare fresh, quality food to our customers- Provide high standard of service to our customers- To maintain high level of Cleanliness and hygiene in the

Prepare fresh, quality food to our customers- Provide high standard of service to our customers- To maintain high level of Cleanliness and hygiene in the

Job Responsibility Working hour : 9.30am to 7pm Off 6days/month Managing and motivating a team of massage therapists and front desk staff to provide

If you are passionate about food and ready to work hard and think fast while keeping a smile on your face, we would love to have you join our team.Working as a

RESTAURANT HOSTS/HOSTESSES WELCOME CUSTOMERS TO A HOSPITALITY SERVICE UNIT AND PROVIDE INITIAL SERVICESBananabro is your new favourite banana leaf restaurant

A supervisor role to handle and manage the daily tasks in restaurant and also food court food stall.**Job Types**: Full-time, Fresh graduate**Salary**: From

**Job description**Responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient, and flexible service and Café

Supervises and coordinates activities of banquet personnel engaged in such activities:- Preparing necessary materials and supplies for the function- Arranging

Quick service restaurant crew members prepare, cook and serve food and beverages in a quick service operation.We are an Indian Muslim restaurant selling all

Serves meals by reviewing recipes; assembling, combining, and cooking ingredients; and maintaining a sanitary kitchen.We are an Indian Muslim restaurant

**Position**:1. Service Crew1. Service Crew- To report for duty punctually wearing the proper uniform and name badges at all times.- Table setting of dining

Prepare fresh, quality food to our customers- Provide high standard of service to our customers- To maintain high level of Cleanliness and hygiene in the

Prepare fresh, quality food to our customers- Provide high standard of service to our customers- To maintain high level of Cleanliness and hygiene in the

If you are passionate about food and ready to work hard and think fast while keeping a smile on your face, we would love to have you join our team.Working as a

RESTAURANT HOSTS/HOSTESSES WELCOME CUSTOMERS TO A HOSPITALITY SERVICE UNIT AND PROVIDE INITIAL SERVICESBananabro is your new favourite banana leaf restaurant

To prepare worker salary which includes monthly salary, daily advance, monthly advance, checking claims, salary report, - To assist in departmental yearly job

Supervises and coordinates activities of banquet personnel engaged in such activities: - Preparing necessary materials and supplies for the function -

As a Hotel Maintenance Technician & Handyman, you will provide general maintenance of the property including but not limited to, repairs throughout the hotel's