**Requirements**: - Have at least a Diploma in any field - Fluent in English and Bahasa Malaysia - Energetic, enthusiastic & customer service oriented - Able
If you are passionate about food and ready to work hard and think fast while keeping a smile on your face, we would love to have you join our team. Working as
Owns and operates a chain of restaurants. The Company specializes in serving fried chicken. SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or
To maintain Brand Standards and a high standard of service in the Bar, Restaurant and Room Service at all times, ensuring that all guest expectations are
**Responsibilities**: - Oversees the kitchen operations, from outlet inventory and stock ordering to food and labor cost control to maximize profit; - Oversee
Job summary Entry level management position in Housekeeping, Recreation/Health Club and Laundry Supports day-to-day activities Ensures guest and employee
ShellOut is one of the most recognizable names in recent Malaysia's dining scene. Our restaurants are not stranger to crowds, buzz and display affection via
**Restaurant Floor Crew Job Description**: As a floor crew, you are responsible for serving guests in a friendly, timely, and efficient manner to deliver an
**Job Number** 23205780 **Job Category** Food and Beverage & Culinary **Location** Le Méridien Putrajaya, Lebuh IRC, Putrajaya, Selangor, Malaysia VIEW ON MAP
**What is Boat Noodle?** Boat Noodle is a restaurant that specializes in Thai street food. It is no doubt that Malaysians love coming here to eat, be it for
**What is Boat Noodle?** Boat Noodle is a restaurant that specializes in Thai street food. It is no doubt that Malaysians love coming here to eat, be it for
**What is Boat Noodle?** Boat Noodle is a restaurant that specializes in Thai street food. It is no doubt that Malaysians love coming here to eat, be it for
Manage all Kitchens in the absence of the Executive Chef - Create all food menus with the guidance of the Executive Chef - Conduct daily shift briefings with
Handle crew handle outlet handle product **Job Types**: Full-time, Permanent, Fresh graduate **Salary**: RM2,500.00 - RM3,000.00 per month **Benefits**: -
Cashier kitchen crew dining cleaning **Job Types**: Full-time, Part-time, Permanent Part-time hours: 8 per week **Salary**: RM1,600.00 - RM1,700.00 per month
Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients. - Assisting kitchen staff to unload food supplies
The main responsibility is to ensure outstanding customer service in terms of speed, service, sequence, etiquette, food quality and exceed customers'
**JOB SUMMARY** Serves as the property Manager on Duty and oversees all property operations, ensuring that the highest levels of hospitality and service are
**Job Number** 23119754 **Job Category** Sales & Marketing **Location** Palm Garden Hotel Putrajaya a Tribute Portfolio Hotel, IOI Resort City, Putrajaya,
**Responsibilities**: - Oversees the kitchen operations, from outlet inventory and stock ordering to food and labor cost control to maximize profit; - Oversee