Job Requirements: - A minimum of 2 years in the food & beverage industry. - Efficient, confident, courteous and with an extremely high standard of social
Job Requirements: - A minimum of 2 years in the food & beverage industry. - Efficient, confident, courteous and with an extremely high standard of social
Hello there, Kami sedang mencari kitchen crew untuk bekerja di Borneo Asian Food by Sugarbun, bertempat di Conezion, IOI Resort City, Putrajaya. Kami
The main responsibility is to ensure outstanding customer service in terms of speed, service, sequence, etiquette, food quality and exceed customers'
B-Canyon (M) Sdn. Bhd. is a company established to manage the brand and operation of a chain restaurant in Malaysia by the name of Black Canyon Restaurant.
**Job Number** 23207593 **Job Category** Food and Beverage & Culinary **Location** Moxy Putrajaya, Lebuh IRC IOI Resort City, 62502 Putrajaya, Selangor,
**Job Number** 23141109 **Job Category** Sales & Marketing **Location** Palm Garden Hotel Putrajaya a Tribute Portfolio Hotel, IOI Resort City, Putrajaya,
**Responsibility**: - Provide food and drinks - Maintain cleanliness and cleanliness of restaurants - Receiving and preparing customer orders - Responsible for
**Requirements**: - Have at least a Diploma in any field - Fluent in English and Bahasa Malaysia - Energetic, enthusiastic & customer service oriented - Able
If you are passionate about food and ready to work hard and think fast while keeping a smile on your face, we would love to have you join our team. Working as
Job summary Assist the Front Office Manager in administering front office functions Supervise staff on a daily basis Ensure guest and employee satisfaction and
Owns and operates a chain of restaurants. The Company specializes in serving fried chicken. SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or
To maintain Brand Standards and a high standard of service in the Bar, Restaurant and Room Service at all times, ensuring that all guest expectations are
**Responsibilities**: - Oversees the kitchen operations, from outlet inventory and stock ordering to food and labor cost control to maximize profit; - Oversee
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff
Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients. - Assisting kitchen staff to unload food supplies
We are searching for a focused Public Area Team Leader to join our passionate team at Hilton in Putrajaya. Growing your career as a Full Time Public Area Team
**Posting Date** Feb 16, 2022 **Job Number** 22021309 **Job Category** Sales & Marketing **Location** Putrajaya Marriott Hotel, IOI Resort City, Sepang Utara,
The main responsibility is to ensure outstanding customer service in terms of speed, service, sequence, etiquette, food quality and exceed customers'
JOB SUMMARY Responsible for the overall supervision, directions and managing the daily operations of a Restaurant. Leads and provides guidance to the team in