Restaurant Kitchen Crew Kuala Lumpur

Duties of Service Crew / Waiter / Waitress:- Assist in the preparation of food for delivery- Assist, inspect and package food for delivery- Send customer

**Requirement - Location Sunway Velocity, KL**- Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude,

**JOB DESCRIPTION:- **- Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering

Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu.-

**Requirement - Location Pavillion Bukit Jalil, Selangor**- Greet customers, record orders, and serve food and beverages with a consistently positive and

Job description Requirement - Location Pasar Besar (Central Market), Kuala Lumpur -Greet customers, record orders, and serve food and beverages with a

**Job description****ASSISTANT KITCHEN MANAGER**- Prepare food and beverage menu in accordance with defined standards and recipes.- Recruit, train and manage

Restaurant Wait Staff / Service crew / Wait Staff- Greeting customers while offering super customer service attention, taking, assembling and presenting food

Job Description 1) Restaurant Crew Service Department: - Greet and welcome customers in a warm and friendly manner - Deliver top quality customer service and

Able to work on all workstations as required including preparing all products to the correct standards.- Make sure all surfaces, equipment and utensils are

To provide a great experience to customers through friendly interaction, discovery & recommendation.- To prepare amazing burgers by ensuring the products are

To provide a great experience to customers through friendly interaction, discovery & recommendation.- To prepare amazing burgers by ensuring the products are

To provide a great experience to customers through friendly interaction, discovery & recommendation.- To prepare amazing burgers by ensuring the products are

We are Japanese Yakiniku (BBQ) F&B Group with Non halal Restaurant looking for fresh / experience crew.KL Outlet: Old Klang Road, Desa Sri HartamasJOB

Job ResponsibilityPerform essential tasks including frontline/order taking, cashiering, grill operation, fry station, drink preparation, and other

: _**Also available for anyone looking to work a few days a week**_:**Job description**The F&B crew will report to the Floor Manager and forms part of the F&B

The objective of the Sous Chef/ Junior Sous Chef is to work together with and under the guidance of the Executive Chef. He/she will be in charge of leading and

Assisting the chef in preparation, including but not limited to washing, chopping, shredding, and grating of ingredients- Sweeping and mopping floors in the

**JOB BENEFITS**:- Training Provided (+ Food Handling Certificate)- Transport Allowance (RM80 per month)- Shift Allowance (RM50 per month)- Laundry Allowance

**Responsibilities:- **- Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations.- Washing,