Restaurant Kitchen Crew

To provide a great experience to customers through friendly interaction, discovery & recommendation.- To prepare amazing burgers by ensuring the products are

We are an open flame restaurant which is designed a combination of open kitchen, flame grill restaurant.Looking for a talented crew to join us who is

**Demonstrating responsible alcohol service.**Kitchen Crew - Café Crew - Bar Crew- all positions inside the restaurant are available.**Qualifications**-

Key Responsibilities:Prepare a variety of salads and related items according to SOP.Adhere to strict food safety and hygiene standards.Assist in receiving,

We are looking Malaysians citizen young and adult to join our company establish since 2006.First outlet in Malaysia Fast food from turkey.Good inviromment ,and

**Job description**- Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering

Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu-

**Job Descriptions**:- Greet customers, record orders and serve food and beverages.- Ensuring the food order is made correctly by kitchen staff and look

: _**Also available for anyone looking to work a few days a week**_:**Job description**The F&B crew will report to the Floor Manager and forms part of the F&B

Welcome and help customers as they come into the restaurant and take their orders- Process customers' orders and generate their bills.- Handle and process all

Responsible for establishing and maintaining high sanitation standards in all food preparation areas.- Responsible for providing functional assistance to

Responsible for establishing and maintaining high sanitation standards in all food preparation areas.- Responsible for providing functional assistance to

The objective of the Sous Chef/ Junior Sous Chef is to work together with and under the guidance of the Executive Chef. He/she will be in charge of leading and

Assisting the chef in preparation, including but not limited to washing, chopping, shredding, and grating of ingredients- Sweeping and mopping floors in the

Crew is the newest member of the Luna Luna family. In achieving the level of excellence, he/she will be learning the Luna Luna way. Learn the food and beverage

**JOB BENEFITS**:- Training Provided (+ Food Handling Certificate)- Transport Allowance (RM80 per month)- Shift Allowance (RM50 per month)- Laundry Allowance

**Job Summary**The Service Crew is responsible for providing guests with a positive and memorable eating experience. This work entails taking orders, serving

**Responsibilities**:- Removing dirty tableware from dining tables and taking them to the kitchen to be washed.- Serving complimentary snacks to patrons upon

Ensure smooth day-to-day operations of the restaurant, including opening and closing procedures, cleanliness, and maintenance.- Monitor inventory levels, order

**Job Title**: Restaurant Crew**Location**: Damansara Utama**Reports To**: Store Manager**Job Summary**: As a Restaurant crew at EG's Wok Kitchen, you will